Bykowska-Derda, A.; Kałużna, M.; Garbacz, A.; Ziemnicka, K.; Ruchała, M.; Czlapka-Matyasik, M.
Intake of Low Glycaemic Index Foods but Not Probiotics Is Associated with Atherosclerosis Risk in Women with Polycystic Ovary Syndrome. Life 2023, 13, 799.
https://doi.org/10.3390/life13030799
AMA Style
Bykowska-Derda A, Kałużna M, Garbacz A, Ziemnicka K, Ruchała M, Czlapka-Matyasik M.
Intake of Low Glycaemic Index Foods but Not Probiotics Is Associated with Atherosclerosis Risk in Women with Polycystic Ovary Syndrome. Life. 2023; 13(3):799.
https://doi.org/10.3390/life13030799
Chicago/Turabian Style
Bykowska-Derda, Aleksandra, Małgorzata Kałużna, Agnieszka Garbacz, Katarzyna Ziemnicka, Marek Ruchała, and Magdalena Czlapka-Matyasik.
2023. "Intake of Low Glycaemic Index Foods but Not Probiotics Is Associated with Atherosclerosis Risk in Women with Polycystic Ovary Syndrome" Life 13, no. 3: 799.
https://doi.org/10.3390/life13030799
APA Style
Bykowska-Derda, A., Kałużna, M., Garbacz, A., Ziemnicka, K., Ruchała, M., & Czlapka-Matyasik, M.
(2023). Intake of Low Glycaemic Index Foods but Not Probiotics Is Associated with Atherosclerosis Risk in Women with Polycystic Ovary Syndrome. Life, 13(3), 799.
https://doi.org/10.3390/life13030799