Balmaseda, A.; Toraño, P.; Leroux, B.; Heras, J.M.; Krieger-Weber, S.; Rozès, N.; Deleris-Bou, M.; Reguant, C.
Evaluation of Specific Torulaspora delbrueckii Fractions to Stimulate Malolactic Fermentation in Limiting Conditions. Microorganisms 2025, 13, 2391.
https://doi.org/10.3390/microorganisms13102391
AMA Style
Balmaseda A, Toraño P, Leroux B, Heras JM, Krieger-Weber S, Rozès N, Deleris-Bou M, Reguant C.
Evaluation of Specific Torulaspora delbrueckii Fractions to Stimulate Malolactic Fermentation in Limiting Conditions. Microorganisms. 2025; 13(10):2391.
https://doi.org/10.3390/microorganisms13102391
Chicago/Turabian Style
Balmaseda, Aitor, Paloma Toraño, Benjamin Leroux, José MarÃa Heras, Sibylle Krieger-Weber, Nicolas Rozès, Magali Deleris-Bou, and Cristina Reguant.
2025. "Evaluation of Specific Torulaspora delbrueckii Fractions to Stimulate Malolactic Fermentation in Limiting Conditions" Microorganisms 13, no. 10: 2391.
https://doi.org/10.3390/microorganisms13102391
APA Style
Balmaseda, A., Toraño, P., Leroux, B., Heras, J. M., Krieger-Weber, S., Rozès, N., Deleris-Bou, M., & Reguant, C.
(2025). Evaluation of Specific Torulaspora delbrueckii Fractions to Stimulate Malolactic Fermentation in Limiting Conditions. Microorganisms, 13(10), 2391.
https://doi.org/10.3390/microorganisms13102391
