Rakitsky, W.; Parker, L.; Ward, K.; Pilarski, T.; Price, J.; Correa, M.; Miller, R.; Benites, V.; Athanasiadis, D.; Doherty, B.;
et al. Fermentation of Microalgae as a Platform for Naturally Encapsulated Oil Powders: Characterization of a High-Oleic Algal Powder Ingredient. Microorganisms 2025, 13, 1659.
https://doi.org/10.3390/microorganisms13071659
AMA Style
Rakitsky W, Parker L, Ward K, Pilarski T, Price J, Correa M, Miller R, Benites V, Athanasiadis D, Doherty B,
et al. Fermentation of Microalgae as a Platform for Naturally Encapsulated Oil Powders: Characterization of a High-Oleic Algal Powder Ingredient. Microorganisms. 2025; 13(7):1659.
https://doi.org/10.3390/microorganisms13071659
Chicago/Turabian Style
Rakitsky, Walter, Leon Parker, Kevin Ward, Thomas Pilarski, James Price, Mona Correa, Roberta Miller, Veronica Benites, Dino Athanasiadis, Bryce Doherty,
and et al. 2025. "Fermentation of Microalgae as a Platform for Naturally Encapsulated Oil Powders: Characterization of a High-Oleic Algal Powder Ingredient" Microorganisms 13, no. 7: 1659.
https://doi.org/10.3390/microorganisms13071659
APA Style
Rakitsky, W., Parker, L., Ward, K., Pilarski, T., Price, J., Correa, M., Miller, R., Benites, V., Athanasiadis, D., Doherty, B., Edy, L., Wittenberg, J., Eliares, G., Gates, D., Oliveira, M., Destaillats, F., & Franklin, S.
(2025). Fermentation of Microalgae as a Platform for Naturally Encapsulated Oil Powders: Characterization of a High-Oleic Algal Powder Ingredient. Microorganisms, 13(7), 1659.
https://doi.org/10.3390/microorganisms13071659