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Journal: AnimalsVolume: 11Number: 68
Article: Investigating the Features of PDO Green Hams during Salting: Insights for New Markers and Genomic Regions in Commercial Hybrid Pigs
- Authors:
- Martina Zappaterra 1,*,
- Paolo Zambonelli 1 and
- Roberta Davoli 1,*
- et al.
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