1. Introduction
European countries are required to report emissions of greenhouse gases (GHGs) and other gaseous pollutants, an obligation arising from international commitments to climate protection [
1]. In accordance with these provisions, data on GHG emissions across various sectors of the economy are systematically collected and analysed. One of the main sources of pollutant emissions is the agricultural sector, particularly cattle, pig, and poultry farms, which account for approximately 60% of ammonia (NH
3) emissions and 43% of methane (CH
4) emissions from animal production in the EU [
2,
3,
4]. Cattle farms are responsible for nearly 40% of the inventory of NH
3 emissions [
5,
6]. The release of NH
3 from farms is caused by an excessive nitrogen supply in animals feed, leading to excretion into the environment through faeces and urine. Both NH
3 and CH
4 are generated in the digestive tract (DT) of animals during bacterial fermentation, especially in ruminants [
7]. Both of these pollutants pose significant environmental challenges, contributing to climate change. To mitigate agricultural pollution and other anthropogenic sources, the Directive (EU) 2016/2284 of the European Parliament and of the Council from 14 December 2016 on the reduction of national emissions of certain atmospheric pollutants’ (NEC Directive) aims to regulate emissions of harmful substances, including NH
3 and CH
4, [
1]. The NEC Directive mandates that member states develop and implement national programmes to reduce emissions to specified limits. Poland’s emission reduction obligations are divided into two periods: from 2020 to 2029 and from 2030 onward. For NH
3, these reductions are set at 1% annually from 2020 to 2029 and 17% annually from 2030, based on 2005 reference levels. According to the NEC Directive, the key tools for effective NH
3 emission reductions from agriculture include the measures and strategies outlined in the National Air Pollution Control Programme, as well as voluntary principles in the National Code of Good Agricultural Practice for reducing NH
3 emissions. In Poland, the national programme for reducing pollutants in the country defines strategies and actions aimed at minimising emissions of NH
3, CH
4, and other pollutants. These strategies encompass investments in technologies, modifications to agricultural practices, and slurry management, among other measures. Such interventions not only reduce agriculture’s impact on climate change but also protect the air, soil, and groundwater quality, and both human and animal health [
8]. Implementing appropriate agricultural practices, technologies, and policies is crucial to achieving environmental protection and sustainable agriculture goals [
9].
Due to their unique ion exchange properties and the ability to irreversibly bind and release water, as well as absorb substances with specific cross-sectional diameters, there has been growing interest in using natural and synthetic sorbents in cow feeding. These sorbents are explored for their potential to reduce mycotoxins, and to lower NH
3 levels in the rumen. They are currently used mainly to improve performance characteristics and prevent some metabolic diseases in dairy cattle [
10]. Another reason for incorporating zeolites into feed is their ability to reduce NH
3 emissions in manure [
11]. By utilising the adsorption capacity of mineral sorbents, undesirable gases and endotoxins can be removed from the DT, thereby improving feed digestibility and preventing diarrhoea. The inhibitory effects on harmful bacteria in the DT are attributed to changes in hydrogen ion concentrations caused by the ion exchange action of bentonite [
12]. The improved protein digestibility is due to the absorption of NH
3 molecules by bentonite and their gradual release along the DT, enhancing nitrogen utilisation [
13]. Studies have demonstrated that the addition of bentonite or montmorillonite at 20 g/kg of dry matter (DM) concentrate in lactating cows’ diets improves nutrient digestibility and milk composition while reducing aflatoxin M1 (AFM1) aflatoxin content in milk. This translates to the improved health properties of milk for consumers [
14]. The literature on natural sorbents in dairy cows’ diet predominantly focuses on zeolites and bentonite, with limited studies on biochar. Biochar, widely utilised as a feed additive in poultry production, has attracted interest in intensive dairy production due to its sorption properties [
15]. Biochar is produced during the pyrolysis of various types of organic material (biomass) at high temperatures ranging from 350 to 1000 °C, in an environment with zero or low oxygen content [
16]. The end products of the process include gaseous compounds, such as water vapor, carbon dioxide (CO
2), carbon monoxide (CO), hydrogen (H
2), CH
4, ethane (C
2H
6), and a solid fraction containing large amounts of carbon. The carbon residues from this process are referred to as “biochar”. Biochar is most commonly produced from the by-products of agricultural, industrial, or waste management processes—such as hay, rice husks, wood chips, grass and cereal residues, animal manure, or sewage sludge. These materials are typically classified as waste that requires disposal, and their use for biochar production can therefore be considered a novel upcycling method [
17]. Biochar has been shown to offer multiple benefits, including improved nutrient efficiency, contaminant absorption, and improved animal health following oral administration [
18].
The aim of this study was to evaluate the addition of natural sorbents in cow feed on gaseous pollutants emissions (NH3, CH4, and H2S), macroelement concentrations, and faecal biogenic compounds.
2. Materials and Methods
The experiment was conducted on a dairy farm with the approval of the Local Ethical Committee (no. 72/2021) of the University of Life Sciences in Lublin, Poland. During the study, the farm, located in the southeastern region of the country, housed approximately 400 cows. A total of 150 Holstein-Friesian dairy cows were directly involved in the experiment and were divided into two experimental groups (E1 and E2) and a control group (C). The cows were assigned to experimental groups based on the similarity of characteristics, such as comparable health status, similar stages of lactation, number of lactations, and other related factors. Following calving, the cows remained in their respective technological groups for up to 150 days of lactation. The cows in the experimental groups (E1 and E2) were fed a diet supplemented with 0.25% and 0.5% of the sorbents mixture, respectively, while the control group (C) received a standard diet. The sorbent mixture comprised approximately 65% beechwood biochar, 25% aluminosilicate as an anticaking agent, and 10% glycerine as an antidusting agent. Prior to the farm experiment, laboratory analyses were conducted [
19] (
Table 1). This study employed a cross-over experimental design, divided into experimental periods in which each cow served as its own control. Cows within the groups were rotated through the experimental setup (control and experimental conditions). The control group (C) was used first in the experiment for a period of one month. Subsequently, the tested sorbents mixture was introduced into the cows’ diet (group E1). The experiment with this group was conducted for another month, followed by a two-week wash-out period to eliminate the experimental factor. Next, the proportion of the supplement in the cows’ diet was increased (Group E2), and a further one-month experimental period was carried out.
Milking was performed using a robotic milking system with an average of 2.8–2.9 visits/cow/day. The average duration of each visit, including washing, milking, and teat closure was approximately 7 min 30 s. The cows were kept on shallow bedding with access to drinking water and a feed table, where they were provided with a total mixed ration (TMR) formulated to support an average milk yield of 39–40 L/cow. The TMR, consisting of approximately 64 kg/cow/day, was supplied twice daily (morning and afternoon). The energy required to sustain milk production was supplemented with concentrated feed provided through the milking robot, which was tailored to the lactation stage and the individual yield of each cow. The average milk yield in the herd during the experiment ranged from 35 to 37 L/cow/day. In group E1, the annual (rolling) milk yield of the herd during the study period was 1722 kg/day. Notably, this group experienced a 62 kg decrease in total milk production compared to the corresponding period in the previous year. In contrast, group E2 achieved an annual (rolling) milk yield of 1810 kg/day during the study period, representing an increase in 91 kg relative to the corresponding period in the previous year. The fat content ranged from 3.38% (group C) to 3.96% (E2), and the protein content from 3.44% in control group to 3.64% in group E2 (
Table 2).
During the experimental period, the cows were subjected to milk performance evaluation by the Polish Federation of Cattle Breeders and Dairy Farmers. The AR4 evaluation method, specifically designed for milking robots, was employed for the herd, with at least 11 test days/year, at four-week intervals. This enabled the collection of information on the daily yield of milk and its composition based on data from the robot’s computer system and a milk sample automatically collected for each cow from one milking session per day.
2.1. Analysis of the Concentrations of Gases from Cattle Farm Buildings
The concentrations of the gases in the cowshed in which the animals were present during the experiment were measured using the Fresenius GA 220 Multigas Analyser (Fresenius Umwelttechnik GmbH., Herten, Germany), (
Figure 1). The analyser consisted of non-dispersive infrared (NDIR) gas sensors equipped with electrochemical sensors for the determination of NH
3, CH
4, H
2S, and O
2 concentrations, along with a reference system. The characteristics of the NDIR sensors are presented in
Table 3 [
20].
Air for analysis was sampled using a pump with a polytetrafluoroethylene tube (6 mm diameter). Six measuring points were selected on the farm:
milking robot;
corridor outside the milking robot exit;
cows’ resting area;
passage between the resting area and the feed table;
in front of the feed table;
More than 180 measurement cycles of the gaseous pollutants were recorded per day at all measuring points. At the end of the experiment, the percentage reduction in released pollutants (NH
3, CH
4, and H
2S) was calculated according to the following Formula (1), [
19]:
where: Re—NH
3, CH
4 and H
2S reduction (%); CG—the average amount of NH
3, CH
4, and H
2S released in the experimental group; and CC—the average amount of NH
3, CH
4 and H
2S released in the control group.
Microclimatic parameters were monitored on the farm using temperature and relative humidity sensors within an integrated system with the Fresenius GA 220 analyser.
2.2. Sampling of Biological Material for Analysis
Samples of the feed (n = 6) were collected immediately after feeding the cows, directly from the feeding table. Samples of the cows’ faeces were collected in sterile containers from 6 cows from each group immediately after the excretion. All samples were immediately chilled to 4–8 °C and transported to the laboratory. Subsequently, a Class 2 safety cabinet (Thermo Scientific, Waltham, MA, USA) was used to collect 20 g samples of each material. These samples were then homogenised using a CAT Unidrive X1000 homogeniser (Deerfield, IL, USA) and subjected to microbiological analysis. To monitor the health of the animals during the experiment, six cows from each group, (as approved by the Local Ethical Committee No. 72/2021), matched by body weight and lactation number, were selected for blood analysis. The selected animals exhibited no clinical pathological changes in the mammary gland or hoof horn and were in good general health. Analysis of the somatic cell count obtained from the milking robot data indicated no subclinical inflammation of the udder. Blood was drawn in the morning from the jugular vein, following local anaesthesia, into Monovette clot activator tubes (Sarstedt Inc., Nümbrecht, Germany). The blood was transported to the laboratory in thermal bags at approximately 4 °C. For biochemical analysis, the blood was centrifuged (3000 rpm for 10 min) in the laboratory to obtain plasma.
2.3. Analysis of Macroelements and Biogenic Substances in Cow Faeces
Faecal samples from animals in all groups were analysed for DM content (%), sodium (Na), total nitrogen (N), phosphorus (P and P2O5), potassium (K and K2O), calcium (Ca), and magnesium (Mg). The samples were mineralised using sulfuric acid and hydrogen peroxide. The K content was determined by flame photometry using a SHERWOOD flame photometer (Sherwood Scientific Ltd., Cambridge, UK). The P content was quantified by vanadomolybdate spectrophotometry using a Genesis 6 spectrophotometer (Thermo Fisher Scientific Inc., Waltham, MA, USA). The N concentration was determined by titration using an N KjelFlex K-360 system. Microelements and biogenic substances were analysed following procedures in an accredited laboratory.
2.4. Microbiological Analysis
From each of the homogenised feed and faecal samples, 20 g of material was weighed and placed in sterile bottles containing Ringer’s solution. The analytical procedure is described in detail by Wlazło et al. [
21]. The material was analysed using media from BTL Ltd., Łódź, Poland, and BioMerieux, Ltd., Warsaw, Poland, for the following parameters:
Total number of aerobic mesophilic bacteria;
Total number of fungi;
Total number of coliform bacteria;
Total number of Escherichia coli;
Total number of Clostridium perfringens;
The total number of lactic acid bacteria (LAB) of the genus Lactobacillus;
The presence of Salmonella.
Each feed and faecal sample was plated in triplicate and incubated as described by Wlazlo et al. [
21]. The resulting colonies were counted using an automatic colony counter Scan 300 (Interscience, Saint Nom la Brétèche, France) and converted to colony forming units per gram of feed or faeces (cfu/g) in accordance with ISO 4832 [
22] and EN ISO 7218 [
23].
2.5. Analysis of Animal Blood
Basic haematological analyses, including red blood cell count (RBC), haematocrit (HCT), haemoglobin content (HGB), white blood cell count (WBC), and leukogram, were performed on whole blood from the cows using a 5-diff BC-5000 Vet analyser (Mindray Animal Medical Technology Co., Ltd., Shenzhen, China), which operates on the principle of flow cytometry. The blood plasma was analysed for biochemical parameters, including alanine aminotransferase (ALT), aspartate aminotransferase (AST), total bilirubin (BIT), calcium (CAV), creatine kinase—non-vascular (CKNV), creatinine (CREAV), glucose (GLU), magnesium (MGV), phosphorus (PHO), total protein (PROV), triglycerides (TG), and urea (UREAV). These analyses were conducted using the ROCHE Cobas c311 automatic biochemical analyser with an ISE module (Roche Diagnostics Ltd., Warszawa, Poland). Electrolytes (Na, K, and Cl) were determined via direct potentiometry, while the remaining biochemical parameters were measured using photometric methods.
2.6. Statistical Analysis
The results were presented as the arithmetic mean (M) from each group (C, E1, and E2), standard error of the mean (SEM), and p-value. The statistical analysis was performed using Statistica software version 13.1 (StatSoft Inc., Tulsa, OK, USA). The normality of the distribution was tested by Levene’s test. If the distribution was normal, analysis of variance (ANOVA) and post-hoc tests were performed. Means in columns between rows marked with different letters (a, b…) were significantly different at p < 0.05.
3. Results
The results for the concentration of the gaseous pollutants at all sampling points on the farm are presented in
Table 3,
Table 4,
Table 5 and
Table 6. The NH
3 concentration for the control group (C) and group E2 was highest at point 1 (milking robot), while for E1 it was highest at point 3 (cows’ resting area). The values were lowest at point 6 (feed table) in all groups. None of the values exceeded the acceptable limit of 15.4 mg/m
3, which is particularly important in protecting the environment against reactive oxygen species. All values were statistically significant at
p = 0.000 (
Table 4).
Methane is produced in the rumen of cows through the activity of methanogenic bacteria. On the farm where the study was conducted, CH
4 concentration was highest in the control group (C) at all sampling points. The highest concentration across all groups was observed at point 1 (milking robot), while the lowest was observed for groups C and E2 at point 6 (feed table) and for E1 at point 5 (in front of the feed table). All values were statistically significant at
p = 0.000 (
Table 5).
The next identified pollutant was H
2S, which is generated in buildings by the decomposition of protein-rich fermented substances. The H
2S concentration in the air was highest in the control group at all sampling points except for point 5 (in front of the feed table), where the highest value was recorded for E1. The highest overall concentration for all groups was observed at point 6 (feed table). All concentrations were below the acceptable limit of 7.5 mg/m
3. Statistically significant differences were found only at points 5 (in front of the feed table) and 6 (feed table) at
p = 0.000 (
Table 6).
The average levels of gaseous pollutants in the air of the farm were highest in the control group and lowest in group E2. The NH
3, CH
4, and H
2S concentrations were all statistically significant at
p = 0.000 (
Table 7).
Diagnosis of the health condition of the cows was based on the peripheral blood cell parameters. The WBC count was comparable across all groups. Statistically significant differences were observed for BAS at
p = 0.032%. All parameters were found to be within the reference ranges (
Table 8).
The red blood cell parameters of the cows included in the experiment are presented in
Table 9. Except for MCHC, all parameters exhibited similar trends across groups and were within reference ranges. The average MCHC was statistically significantly higher in group E2, at
p = 0.001. The MCHC value is expressed as a percentage of the total HGB content. This parameter provides insight into the current state of blood cells and indicates the extent to which erythrocytes are saturated with HGB. It can also increase under conditions of dehydration; however, this problem is unlikely to occur when animals have constant access to water.
The results for the activity of the liver enzymes and other biochemical parameters of the blood serum of the cows are presented in
Table 9. The activity of aminotransferases was not significantly higher in the control group and exceeded the reference values. The high CKNV level indicated the body’s increased energy demand. The activity of this enzyme also slightly exceeded the reference values reported by Winnicka et al. [
24]. Triglycerides produced in the liver are a form of fat reserves in the body. The highest TG level was obtained in the control group (17.62 mg/dL), and it was statistically significantly higher than in the experimental groups, at
p < 0.000. Urea is a product of protein breakdown, and its concentration in plasma provides information about the functioning of the rumen and liver, as well as the intake of this substance in the diet. This parameter was similar in the control group C and group E1, while in group E2, it was statistically significantly higher at
p < 0.05. A similar pattern was noted for BIT, GLU, and Na, and these values were statistically significant at
p < 0.05 (
Table 10).
The DM content of the cow faeces ranged from 14.50 (E1) to 14.75% (C) and was not statistically significant at
p < 0.05. The faeces from the control group had a significantly higher content of P (
p < 0.05) and Mg, at 0.11% and 0.13%, respectively (
Table 11).
Yeasts are involved in the enzymatic processes taking place in feed and are responsible for its oxidation. Therefore, the microbiological control of feed is crucial to both sanitation and nutrition.
Table 12 presents the numbers of microorganisms in the cows’ feed during the study period. The number of aerobic mesophilic bacteria was highest in group E2 (2.3 × 10
7 cfu/g) and lowest in the control group (2.0 × 10
4 cfu/g). The concentration of fungi in the feed was similar in all groups. However, the number of
Clostridium perfringens in the feed was slightly higher in group E1 (2.7 × 10
4 cfu/g). This group also had slightly lower numbers of LAB of the genus
Lactobacillus (4.0 × 10
6 cfu/g).
In the faeces of cows, the highest number of aerobic mesophilic bacteria was found in group E1 (1.6 × 10
7 cfu/g). The faecal samples from this group also exhibited a slightly lower fungal count (8.5 × 10
5 cfu/g) compared to the other groups. The faecal samples from the control group had the lowest number of
Clostridium perfringens (1.4 × 10
4 cfu/g), while the number of LAB of the genus
Lactobacillus was lowest in the faeces of group E1 (7.6 × 10
4 cfu/g). The concentrations of
E. coli and coliform bacteria were similar across all groups. No bacteria of the genus
Salmonella were identified in either the feed or the faecal samples (
Table 13). The results of the microbiological analyses did not indicate any dependence on the feed additive. They should be considered as a statistical distribution of values in the samples, except for the total number of aerobic mesophilic bacteria, where a statistically significant difference (
p < 0.05) was observed.
4. Discussion
The effects of natural biogenic substances such as N and P on the environment represent an increasing challenge for animal production, in terms of both the technologies used and the cost intensity. In response to the contribution of agricultural pollutants to global pollution levels, animal production has become subject to several regulations aimed at protecting the natural environment. At the EU level, this primarily refers to the directive concerning the protection of water resources from pollution caused by nitrates of agricultural origin. The main recommendations for cattle farmers include methods of precision feeding for farm animals [
25].
These methods involve reducing the level of crude protein (CP) in feed by 15–20%, which raises concerns among farmers about a potential decrease in production. Kasprowicz-Potocka and Frankiewicz [
26] demonstrated that this measure did not adversely affect the production of fattening pigs and reduced the N emission to the environment, but it required additional feed supplementation with essential amino acids (AA). The impact of modern milk production systems on the environment and efforts to reduce the CP level in the diet of dairy cattle are currently the subjects of research at many research centres. According to Sinclair et al. [
27], there is a strong positive correlation between CP concentration and DM intake. This is particularly evident in the CP range of 140 and 220 g/kg DM. However, these effects are modest, and the reduction in DM intake can be partially compensated by improving the digestibility and AA profile of undegradable protein (UDP) as a component of the diet or by increasing fermentation in the rumen. Low N retention in dairy products (approximately 25%) and high losses of the remaining N in the urine and faeces necessitate the search for alternative, more cost-effective plant-based protein sources or non-protein N sources [
28]. According to Sinclair et al. [
27], there is a need for feeding programmes that will enable N retention in the udder, improving digestion and the absorption of biogenic substances in the lower intestine. The present study is in line with this strategy and demonstrates that the inclusion of biochar in the test diets reduced the level of P excreted in the faeces of animals from the experimental group without adversely affecting their health.
The effect of biochar in the animals’ diet has also been investigated by Prasai et al. [
29] According to the authors, a 4% addition of biochar, bentonite, and zeolite to chickens’ diets can selectively control pathogenic intestinal microorganisms. The research showed that feeding chickens a diet enriched with these additives was associated with a reduction in the number of Gram negative bacteria, i.e.,
Helicobacter and
Campylobacter, which are among the major pathogens in poultry. At the same time, they were not shown to reduce the richness and diversity of the intestinal microbiota compared to the control group, which may indicate that these compounds could potentially be used as an alternative to antibiotics in the poultry industry. The present study also showed no significant effect of the tested biochar levels in the cows’ diet on the composition and number of microorganisms in the feed. This is supported by a study by Goiri et al. [
30] investigating the effect of biochar in chickens’ diet. The authors reported a decrease in the number of
Clostridium sp. and
Lactobacillus sp. in the intestines of the animals whose diet was supplemented with biochar, which also was not observed in the present study. Contrasting results were obtained by Chu et al. [
31], who fed pigs a diet with bamboo biochar. The intestinal microbiota of the animals receiving this additive had more anaerobic bacteria and LAB, and fewer coliform and
Salmonella bacteria. The present study showed no change in the number of
E. coli in the animals’ faeces whose diets were supplemented with beechwood biochar and aluminosilicates. Other authors [
32], however, have demonstrated that a 1% addition of rice husk biochar to chickens’ diet reduced the presence of
E. coli in their faeces.
Biochar, due to its high porosity, contributes to the creation of a specific environment for the growth of methanogenic microorganisms and positively influences microbiological fermentation processes, which translates directly into a reduction in CH
4 emissions by ruminants, which are a major source of gaseous pollutants [
33]. This was confirmed in the present study, in which the additive tested was shown to have properties reducing the amount of gaseous pollutants released. Natural additives in the diet of cows, including sorbents, are aimed at reducing pollution generated by these animals, which translates into improvements in animal welfare and the natural environment [
34]. Sorbents such as biochar, bentonite clay, or zeolite can be added to cow feed to bind harmful substances such as NH
3 and CH
4, which are common gaseous by-products of digestion [
33,
35]. The present study confirmed the value of using natural feed additives, which significantly reduces the environmental burden. Khachlouf et al. [
10] showed that the addition of zeolite to cow feed not only reduced the level of NH
3 but also increased milk yield. Similar results were obtained in the present study. Similar studies have been conducted for other animal species, such as pigs and chicken broilers [
36,
37,
38,
39]. Natural sorbents are often used in research as feed additives due to their effectiveness and commercial availability. They help to reduce emissions by absorbing and neutralizing harmful substances in animal faeces.
Apart from environmental benefits, a reduction in the emissions of harmful gaseous pollutants also has public health and economic benefits. There is a need to reduce the emissions of NH
3, which can lead to the formation of PM2.5 and PM10 particles as well as volatile organic compounds (VOCs), which are precursors of smog. These measures help to improve air quality and reduce negative effects on the climate [
40,
41]. According to Martínez-Marín et al. [
42], CH
4 emissions, and in particular their variation during lactation, can be estimated using the infrared spectroscopy of milk. The milk parameters predicted by the authors were 3.79% fat and 3.68% protein, and the daily CH
4 production was estimated at 358 g/d. These relationships were not explored in the present study, which was based on actual measurements. The fat content in milk ranged from 3.38% in the control group to 3.96% in group E2, and in the latter group, it was slightly higher than the values estimated by Martínez-Marín et al. [
42]. In the case of protein content, the values observed in the present study were slightly lower. However, the authors stress that the modelling of lactation does not explain the mechanism of CH
4 release, which remains at a constant level. According to Tongwane et al. [
43], the problem of CH
4 emissions on cattle farms also affects South Africa, with the volume of emissions depending on multiple factors, including the category of cattle, their feed, its digestibility, and the housing system. Hence there is a need to develop emission factors for waste management on the farm for different categories of cattle.
Appuhamy et al. [
44] suggested that it is useful to create models associated with the production of biodegradable and non-biodegradable volatile substances (VS) from manure. According to the Intergovernmental Panel on Climate Change (IPCC), CH
4 released from manure piles is determined based on VS. Therefore, mathematical models for VS could improve the estimation of CH
4 emissions from faeces. Models recommended by the IPCC require the precise determination of feed digestibility, which is often difficult to do at the farm level. Thus, it seems that the focus must be placed on reducing the impact of the farm on the external environment using measures that involve maximizing the use of all pollutants within the farm itself. In this way, GHG emissions are already eliminated at the farm level [
45].
Investment in technologies and practices aimed at reducing the emissions of harmful chemical substances from cow faeces, such as the use of sorbents as additives, is crucial for protecting both the environment and public health. These measures contribute to the creation of more sustainable animal production systems following the European Parliament resolution from 21 October 2021 on an EU strategy to reduce CH
4 emissions [
45]. The spread of extensive production is not a solution to the problem, as it increases CH
4 emissions per unit of production. According to Liu et al. [
46], strict regulations require an emissions inventory based on reliable emission factors. Thus, there is a need for a suitable strategy to reduce GHG emissions that will decrease the environmental footprint while maintaining production quality.