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Journal: Appl. Sci., 2021
Volume: 11
Number: 6089

Article: Design of a New Fermented Beverage from Medicinal Plants and Organic Sugarcane Molasses via Lactic Fermentation
Authors: by Hamza Gadhoumi, Maria Gullo, Luciana De Vero, Enriqueta Martinez-Rojas, Moufida Saidani Tounsi and El Akrem Hayouni
Link: https://www.mdpi.com/2076-3417/11/13/6089

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