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Journal: Appl. Sci., 2022
Volume: 12
Number: 1424
Article:
Microencapsulation as a Noble Technique for the Application of Bioactive Compounds in the Food Industry: A Comprehensive Review
Authors:
by
Nitin Mehta, Pavan Kumar, Akhilesh K. Verma, Pramila Umaraw, Yogesh Kumar, Om Prakash Malav, Awis Qurni Sazili, Rubén DomÃnguez and José M. Lorenzo
Link:
https://www.mdpi.com/2076-3417/12/3/1424
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