Ponticelli, G.S.; Gallo, M.; Cacciotti, I.; Giannini, O.; Guarino, S.; Budelli, A.; Nigro, R.
Genetic Algorithms for Optimal Control of Lactic Fermentation: Modelling the Lactobacillus paracasei CBA L74 Growth on Rice Flour Substrate. Appl. Sci. 2023, 13, 582.
https://doi.org/10.3390/app13010582
AMA Style
Ponticelli GS, Gallo M, Cacciotti I, Giannini O, Guarino S, Budelli A, Nigro R.
Genetic Algorithms for Optimal Control of Lactic Fermentation: Modelling the Lactobacillus paracasei CBA L74 Growth on Rice Flour Substrate. Applied Sciences. 2023; 13(1):582.
https://doi.org/10.3390/app13010582
Chicago/Turabian Style
Ponticelli, Gennaro Salvatore, Marianna Gallo, Ilaria Cacciotti, Oliviero Giannini, Stefano Guarino, Andrea Budelli, and Roberto Nigro.
2023. "Genetic Algorithms for Optimal Control of Lactic Fermentation: Modelling the Lactobacillus paracasei CBA L74 Growth on Rice Flour Substrate" Applied Sciences 13, no. 1: 582.
https://doi.org/10.3390/app13010582
APA Style
Ponticelli, G. S., Gallo, M., Cacciotti, I., Giannini, O., Guarino, S., Budelli, A., & Nigro, R.
(2023). Genetic Algorithms for Optimal Control of Lactic Fermentation: Modelling the Lactobacillus paracasei CBA L74 Growth on Rice Flour Substrate. Applied Sciences, 13(1), 582.
https://doi.org/10.3390/app13010582