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Journal: Appl. Sci., 2024
Volume: 14
Number: 2093
Article:
Identification of Lactic Acid Bacteria Strains Isolated from Sourdoughs Prepared with Different Flour Types
Authors:
by
Zoltan Urshev, Dilyana Doynova, Ivan Prasev, Rositsa Denkova-Kostova, Anna Koleva, Zapryana Denkova, Bogdan Goranov and Georgi Kostov
Link:
https://www.mdpi.com/2076-3417/14/5/2093
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