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Journal: Appl. Sci., 2024
Volume: 14
Number: 2093

Article: Identification of Lactic Acid Bacteria Strains Isolated from Sourdoughs Prepared with Different Flour Types
Authors: by Zoltan Urshev, Dilyana Doynova, Ivan Prasev, Rositsa Denkova-Kostova, Anna Koleva, Zapryana Denkova, Bogdan Goranov and Georgi Kostov
Link: https://www.mdpi.com/2076-3417/14/5/2093

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