Article Versions Notes

Ellouzi H, Zorrig W, Amraoui S, Oueslati S, Abdelly C, Rabhi M, Siddique KHM, Hessini K. Seed Priming with Salicylic Acid Alleviates Salt Stress Toxicity in Barley by Suppressing ROS Accumulation and Improving Antioxidant Defense Systems, Compared to Halo- and Gibberellin Priming. Antioxidants. 2023; 12(9):1779. https://doi.org/10.3390/antiox12091779

Ellouzi, Hasna, Walid Zorrig, Souhir Amraoui, Samia Oueslati, Chedly Abdelly, Mokded Rabhi, Kadambot H. M. Siddique, and Kamel Hessini. 2023. "Seed Priming with Salicylic Acid Alleviates Salt Stress Toxicity in Barley by Suppressing ROS Accumulation and Improving Antioxidant Defense Systems, Compared to Halo- and Gibberellin Priming" Antioxidants 12, no. 9: 1779. https://doi.org/10.3390/antiox12091779

Ellouzi, H., Zorrig, W., Amraoui, S., Oueslati, S., Abdelly, C., Rabhi, M., Siddique, K. H. M., & Hessini, K. (2023). Seed Priming with Salicylic Acid Alleviates Salt Stress Toxicity in Barley by Suppressing ROS Accumulation and Improving Antioxidant Defense Systems, Compared to Halo- and Gibberellin Priming. Antioxidants, 12(9), 1779. https://doi.org/10.3390/antiox12091779