Li, Y.; Jiang, F.; He, Z.; Liu, Y.; Chen, Z.; Ottosen, C.-O.; Mittler, R.; Wu, Z.; Zhou, R.
Higher Intensity of Salt Stress Accompanied by Heat Inhibits Stomatal Conductance and Induces ROS Accumulation in Tomato Plants. Antioxidants 2024, 13, 448.
https://doi.org/10.3390/antiox13040448
AMA Style
Li Y, Jiang F, He Z, Liu Y, Chen Z, Ottosen C-O, Mittler R, Wu Z, Zhou R.
Higher Intensity of Salt Stress Accompanied by Heat Inhibits Stomatal Conductance and Induces ROS Accumulation in Tomato Plants. Antioxidants. 2024; 13(4):448.
https://doi.org/10.3390/antiox13040448
Chicago/Turabian Style
Li, Yankai, Fangling Jiang, Zhenxiang He, Yi Liu, Zheng Chen, Carl-Otto Ottosen, Ron Mittler, Zhen Wu, and Rong Zhou.
2024. "Higher Intensity of Salt Stress Accompanied by Heat Inhibits Stomatal Conductance and Induces ROS Accumulation in Tomato Plants" Antioxidants 13, no. 4: 448.
https://doi.org/10.3390/antiox13040448
APA Style
Li, Y., Jiang, F., He, Z., Liu, Y., Chen, Z., Ottosen, C.-O., Mittler, R., Wu, Z., & Zhou, R.
(2024). Higher Intensity of Salt Stress Accompanied by Heat Inhibits Stomatal Conductance and Induces ROS Accumulation in Tomato Plants. Antioxidants, 13(4), 448.
https://doi.org/10.3390/antiox13040448