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Article

Zinc Seed Priming Improves Spinach Germination at Low Temperature

by
Muhammad Imran
1,2,
Asim Mahmood
3,
Günter Neumann
3 and
Birte Boelt
1,*
1
Department of Agroecology, Aarhus University, Forsøgsvej 1, 4200 Slagelse, Denmark
2
Nouryon, Velperweg 76, 6428BM Arnhem, The Netherlands
3
Institute of Crop Science (340 h), University of Hohenheim, 70599 Stuttgart, Germany
*
Author to whom correspondence should be addressed.
Agriculture 2021, 11(3), 271; https://doi.org/10.3390/agriculture11030271
Submission received: 20 February 2021 / Revised: 10 March 2021 / Accepted: 17 March 2021 / Published: 22 March 2021
(This article belongs to the Special Issue Modern Seed Technology)
Browse Figures
Versions Notes

Abstract

:
Low temperature during germination hinders germination speed and early seedling development. Zn seed priming is a useful and cost-effective tool to improve germination rate and resistance to low temperature stress during germination and early seedling development. Spinach was tested to improve germination and seedling development with Zn seed priming under low temperature stress conditions. Zn priming increased seed Zn concentration up to 48 times. The multispectral imaging technique with VideometerLab was used as a non-destructive method to differentiate unprimed, water- and Zn-primed spinach seeds successfully. Localization of Zn in the seeds was studied using the 1,5-diphenyl thiocarbazone (DTZ) dying technique. Active translocation of primed Zn in the roots of young seedlings was detected with laser confocal microscopy. Zn priming of spinach seeds at 6 mM Zn showed a significant increase in germination rate and total germination under low temperature at 8 °C.

1. Introduction

Spinach (Spinacia oleracea L.) is an annual crop, usually sown in early spring. Low soil temperature during early spring is one of the major factors affecting seed germination of various crops. In spinach, seed germination and early seedling establishment are inhibited at low temperature [1]. Imbibition and rehydration of dry seeds is a critical process during germination, and rapid absorption of water can cause severe membrane damage, leading to leakage of electrolytes, sugar, and amino acids [2]. Wuebker et al. [3] and Bochicchio et al. [4] reported embryo membrane damage, directly linked to the speed of imbibition at low seed moisture. Under low temperature conditions, these problems can be even more severe due to limited ability of cell membranes to maintain the integrity that is required during imbibition [5] and may compromise germination performance, leading to low germination rate, low uniformity, and final stand establishment. Spinach seeds germinate best between a range of temperatures between 15 and 24 °C. The germination speed and/or rate varies with the change in temperature. Germination speed is very slow at a temperature just above freezing. It may take up to three weeks for germination at 5 °C, compared to one week at 20 °C.
Seed priming is a pre-sowing seed treatment, in which seeds are soaked in water and dried back to storage moisture contents for later use. According to Harris et al. [6], the ‘on-farm seed priming’ method has become very popular in developing countries. With the ‘on-farm seed priming’ method, seeds are soaked in a water or nutrient solution and air dried (not to storage moisture contents) prior to sowing. This can speed up germination, improve the tolerance to various stress conditions, and increase crop yield [7].
Chen and Arora [8] have proposed a hypothetical model demonstrating the cellular physiology of priming-induced stress-tolerance, likely achieved via two strategies. First, seed priming activates germination-related processes (e.g., respiration, endosperm weakening, and gene transcription and translation, etc.) that facilitate the transition of quiescent dry seeds into the germinating state, which improves germination potential. Secondly, priming imposes abiotic stress on seeds that repress radicle protrusion but stimulate stress responses (e.g., accumulation of Late Embryogenesis Abundant proteins (LEAs), potentially inducing cross-tolerance. The authors suggest that these two strategies constitute a “priming memory” in seeds, which mediates greater stress-tolerance of germinating primed seeds after the exposure to various stress conditions.
Stored reserves are the primary source of mineral nutrients during seed germination and early growth and should be adequate to sustain the seedling until the root system mediates nutrient uptake from the soil. Stored mineral nutrients are vital, particularly when seedlings are exposed to conditions of nutrient limitation [9]. In barley and wheat, seeds with low Zn contents showed delayed germination and poor seedling vigor, which negatively affected plant growth and final grain yield [10,11,12]. In wheat, seeds with high Zn concentrations produced better stand establishment, and seedlings were able to take up more Zn under Zn-deficient soil conditions as compared to plants established from seeds low in Zn seed reserves [13]. During germination and early seedling development, particularly under stress conditions, micronutrients are essential. Zinc is a co-factor of various enzymes (superoxide dismutase (SOD)) involved in the detoxification of reactive oxygen species, such as O2− (superoxide radical) and H2O2 (hydrogen peroxide) [14]. Zn is directly involved in membrane stabilization, biosynthesis of auxins [15] and gibberellins [16] in plant growth regulation, and protein synthesis in general.
In “nutrient seed priming”, seeds are soaked in a nutrient solution instead of pure water to improve seed nutrient contents in combination with the priming effect, which improves germination and seedling establishment. Ashraf and Rauf [17] found that priming maize seeds with CaC12 improved final germination, rate of germination, and fresh and dry biomass of plumules and radicles, compared to untreated control and water-primed seeds under salt stress. Maize seed priming with 1% ZnSO4 enhanced plant growth and increased final grain yield and Zn content of harvested seed from plants grown on soil with low Zn availability [18]. It has also been shown in maize [19] and rice [20] that primed Zn is translocated to growing shoots during germination and early seedling development. Furthermore, Imran et al. [21] also showed increased maize grain yield via Zn seed priming under low Zn-available soils combined with low temperature climatic conditions.
Based on the findings of seed priming memory in invoking seed stress tolerance [8] and the role of Zn seed priming in stress tolerance in crop plants, this study investigated the functions of water- and Zn-priming of spinach seeds under low temperature. The multi-spectral imaging technique was used to monitor the Zn priming of spinach seeds, and confocal-laser microscopic analysis was performed to study Zn translocation in young spinach seedlings.

2. Materials and Methods

2.1. Seed Material and Priming

Commercially available spinach seed (Spinacia oleracea L. cv Matador) was obtained from the seed company Vikima Seeds A/S, Denmark. Seeds were primed for 24 h with water and ZnSO4·7H2O, according to Imran, Mahmood, Römheld, and Neumann [21], with some modifications, in which seeds after priming were surface dried at room temperature (20 °C) for 24 h before the germination test.

2.2. Optimal Zn Concentration Levels for Seed Priming (Experiment 1)

To determine the optimal Zn concentration for seed priming, 10 g of spinach seeds were soaked in 100 mL of ZnSO4·7H2O solution. Concentrations of Zn in the priming solutions were e.g., 0 (deionized H2O), 1, 2, 4, 6, 8, and 10 mM Zn solutions. Unprimed seeds were used as control treatment. A germination test of primed seeds was performed using the top of paper method at 12 h light and 12 h dark periods at 15 °C. Seeds were germinated in petri dishes with four replicates of 25 seeds per treatment. Seed germination data were recorded at Day 7 and Day 14. The seeds with radicle protrusion > 2 mm were considered germinated.

2.3. Germination Test of Water- and Zn-Primed Seeds at Low Temperature (Experiment 2)

Based on the results of experiment 1, unprimed control, water-priming, and two levels of Zn concentrations were selected as seed treatments to test seed germination at two different temperatures, 8 °C (low temperature) and 15 °C (optimal temperature). The germination test was performed as mentioned above in experiment 1.

2.4. Mineral Analysis of Seeds and Young Seedlings

After the priming treatments, seeds were rinsed with deionized water for 1 min to remove any compounds and nutrients adhering to the seed coat before the analysis of seed mineral nutrients. Furthermore, mineral nutrients were also determined in young spinach seedlings. For this purpose, shoots and roots were separated in all treatments. To measure Zn concentration in seeds and seedlings, after drying at 65 °C, ground samples were ashed in a muffle furnace at 500 °C for 5 h. After cooling, the samples were extracted twice with 2 mL of 3.4 M HNO3 (v/v) and subsequently evaporated to dryness. The ash was dissolved in 2 mL of 4 M HCl, subsequently diluted 10-fold with hot deionized water, and boiled for 2 min. After adding 0.1 mL of Cs/La buffer to 4.9 mL of ash solution, Zn and Mn concentrations were measured by atomic absorption spectrometry (UNICAM 939, Offenbach/Main, Germany).

2.5. Confirmation of Zn Accumulation in Spinach Seeds after Zn Priming

Staining of seed Zn was performed using 1,5-diphenyl thiocarbazone (DTZ), according to Ozturk et al. [22]. For this purpose, water- and Zn- (6 mM Zn) primed seeds were incubated with 500 mg L−1 DTZ at room temperature for 30 min. The stained seeds were rinsed with deionized water and images were taken with a high-resolution digital camera. To determine the localization of primed Zn in the different seed tissues, fresh water and Zn-primed (6 mM Zn, rinsed with deionized H2O for 20 s) seeds were immediately fixed in NEG 50TM gel. The fixed seeds were dissected to 20 µm thick slices with a freezing microtome (MICROM HM 550, Microm International GmbH, Walldorf, Germany) and placed on microscope slides. Afterwards, 2 µL of 500 mg L−1 DTZ solution was applied to the specimen to stain with Zn. After 3 min, a few drops of deionized H2O were applied before placing the coverslip on the thinly sliced sample. Photos were taken with a light microscope (Axiovert 200, Carl Ziess Microscopy GmbH, Göttingen, Germany).
To test the characteristic properties of the red color of DTZ stained spinach seeds (water- and Zn-primed), multi-spectral images of water- and Zn-primed seeds were taken according to Shrestha et al. [23]. Images from each seed sample were acquired using a VideometerLab instrument (Videometer A/S Herlev, Denmark). In this instrument, a top-mounted camera acquires multispectral images with the help of 19 light emitting diodes (LEDs) at 19 wavelengths (375, 405, 435, 450, 470, 505, 525, 570, 590, 630, 645, 660, 700, 780, 850, 870, 890, 940, and 970 nm). Prior to image acquisition, the instrument was calibrated with respect to color, geometry, and self-illumination to ensure directly comparable images. After images were obtained, VideometerLab software (version 2.13.83) was used to extract and transform pixel data.

2.6. Translocation of Primed Zn in the Roots of Spinach Seedlings

The localization of Zn in the roots of 10-day old spinach seedlings was examined by using Zinpyr-1 (C46H36Cl2N6O5) fluorescence dye, according to Sinclair et al. [24]. For this purpose, unprimed, water- and Zn-primed (6 and 10 mM) spinach seeds were germinated in filter paper towels at 15 °C. Zinpyr-1 was dissolved in dimethyl sulphoxide (DMSO) to make a 1 mM stock solution and stored at −20 °C. For root incubation, a working solution of 20 µM Zinpyr-1 was prepared from the stock solution. From each treatment, 10-day old equally grown spinach seedlings were selected for Zinpyr-1 incubation.
Before immersing into a Zinpyr-1 working solution, seedlings were washed alternatively three times in deionized water and 10 mM ethylene-diamine-tetra-acetic acid (EDTA). Seedlings were incubated in Zinpyr-1 solution for 5 h at room temperature in the dark. Afterwards, roots of the incubated seedlings were rinsed again in deionized water to remove the Zinpyr-1 dye from the root surface, immersed in 75 µM propidium iodide to stain cell walls red, and rinsed again. For negative control, roots of water and Zn-primed seedlings were immersed in a Zn-chelator, N,N,N’,N-tetrakis(2-pyridylmethyl) ethylenediamine (TPEN), for 30 min. Samples were mounted in 0.9% saline, and images were taken on an Olympus (Hamburg, Germany) confocal laser-scanning microscope (CLSM), using excitation at 488 nm with a 100 mW Ar ion.

2.7. Statistical Analysis

Data on final germination were analysed by one-way analysis of variance (ANOVA) using SigmaStat 3.5 Software. Significant differences between the means were calculated at p < 0.05 and marked with different letters.
Differences between means of Zn and Mn concentrations, reflectance, and speed of germination were compared using the standard error (SE) of four replicates (25 seeds in each replicate).

3. Results

3.1. Optimal Zn Concentration

At first count after 7 days (Figure 1a), seed germination performance was increased by all priming treatments, as compared to the unprimed control. Water-primed seeds showed 10% higher germination compared to the untreated control. However, at Day 7, none of the Zn-priming and water priming treatments showed statistical difference in germination, but Zn-priming at 1 mM, 6 mM, and 10 mM had almost 22%, 20%, and 18%higher germination, respectively, as compared to the unprimed control.
At final count on Day 14 (Figure 1b), compared to the first count, differences in % germination between unprimed, water-primed, and most of the Zn-priming treatments were not significant. Compared to other Zn priming treatments, priming at 6 mM Zn concentration showed significantly higher germination as compared with the control and water-primed treatments. Based on the results shown in Figure 1b, seed priming treatments at 6 mM and 10 mM Zn concentrations, together with unprimed and water-priming, were selected for testing germination at a low temperature.

3.2. Zinc Status of Seeds and Young Seedlings

Zinc priming largely increased seed Zn concentration at 6 mM and 10 mM priming treatments compared to unprimed and water-primed treatments. There was approximately an increase of 30 and 48 times in seed Zn concentration, with 6 mM and 10 mM priming solutions, respectively, as shown in Table 1. Concentration of Mn was decreased up to 25% in seeds after Zn priming treatments but concentration of Mn in shoots and roots was not affected by Zn seed priming. Mineral analysis of shoots and roots of young spinach seedlings showed a 4 to 10 time increase in shoot and root Zn concentrations after both Zn-priming treatments compared to unprimed and water primed.

3.3. Detection of Zn Primed Spinach Seeds with VideoMeter Lab and DTZ Staining

To confirm the addition of Zn in spinach seeds via Zn priming, the DTZ staining method was used. Images of water-, 6 mM, and 10 mM Zn-primed seeds (Figure 2a–c, respectively) showed no visible differences in all three treatments. Compared to normal images, multispectral images of the same samples taken with VideometerLab (Figure 2d–f), viewed at a wavelength of 700 nm in hot view mode, revealed more uniform and higher absorption of red color.
Higher development of red color in 6- and 10-mM Zn-primed seeds after DTZ staining indicates a higher level of Zn compared to water primed seeds. Differences in the mean spectrum of DTZ stained water- and Zn-primed seeds are shown in Figure 3.
Other spectrum characteristics data (Table 2), such as CIELab, intensity, hue, and saturation, also revealed the development of a darker red color in Zn-primed seeds after DTZ staining, as compared to water priming.

3.4. Zinc Localization in the Roots of Spinach Seedlings

Laser confocal microscopy was employed to detect Zn (in vascular tissues) in the roots of 10-day-old spinach seedlings, germinated from water-, 6 mM, and 10 mM Zn-primed seeds, (Figure 4a,b). Higher intensities of Zinpyr-1 fluorescence in 6 mM and 10 mM (Figure 5d,e, respectively) compared to unprimed and water-primed seedlings (Figure 5a,b, respectively) indicates higher accumulation of Zn in the roots of Zn-primed seedlings compared to water-primed seedlings, irrespective of Zn concentration in Zn-primed seeds.

3.5. Seed Germination at 15 °C and 8 °C

Spinach seeds started germination 3 days after sowing. Figure 6a,b represents seed germination at 15 °C and 8 °C, respectively. At 15 °C, there was no statistical difference for germination speed between water- and Zn-primed seeds, but all priming treatments showed a significant increase in germination compared to unprimed seeds. These differences were diminished after Day 6. At the final count (Figure 6a), Day 14, Zn-priming reflected relatively higher total germination but differences were not significant compared to unprimed and water-primed treatments.
At 8 °C, Zn-priming at 6 mM Zn concentration showed a significantly higher germination speed compared to unprimed, water-, and 10 mM Zn-priming treatments (Figure 6b). However, there was no significant difference in germination speed between water- and 10 mM Zn-priming treatments, but both treatments showed significant increases compared to unprimed seeds. At final count (Figure 7b), 6 mM Zn-priming showed a significant increase in total germination (>10%) compared to unprimed and water-primed seeds. There was no significant difference between unprimed, water-, and 10 mM Zn-primed treatments. Final germination recorded on Day 14 showed no significant effect of treatments when seeds were germinated at 15 °C (Figure 7a); however, at 8 °C, treatment with 6 mM Zn improved germination (Figure 7b).

4. Discussion

Adequate Zn contents in the seeds are essential for vigorous seedlings and resistance against different abiotic stress factors during germination and the early seedling development stage [25,26]. Zn seed priming has been used efficiently in various crops, e.g., maize [21,27], barley [28], rice [20], and soybean [29], to improve seed germination and resistance against various abiotic stress factors, such as drought, low root zone temperature, and nutrient deficiencies. However, Zn seed priming improves germination and seedling development, but determining the optimum concentration of Zn in the priming solution to attain the beneficial effects of Zn priming is very important. In the present study, Zn-priming of spinach seeds at 6 mM and 10 mM Zn concentrations showed the best effects on germination (Figure 1b). However, in the beginning (Figure 1a), Zn-priming at 1 mM Zn concentration showed significant increase in seed germination compared to unprimed seeds but that effect had disappeared at the final germination count. Previously, Ajouri et al. [28] and Prom-u-Thai et al. [20] also reported similar findings in barley and rice, respectively, where Zn seed priming showed beneficial effects on seed germination and early seedling development at certain Zn concentrations. Higher levels of Zn concentration in the priming solution may exert a toxic effect during the germination process and development of young seedlings. The results in the present study indicate the advantageous role of Zn seed priming in improving spinach seed germination, in particular during low temperatures. In the current study, final germination recording was performed on Day 14; however, according to International Seed Testing Associsation (ISTA) guidelines [30], final germination in spinach is scored on Day 21. Standard germination tests are performed using either 15 or 10 °C [30]. Since “low temperature” was chosen as 8 °C in this experiment, an even slower germination would be expected. This implies that seeds in the current study may not have reached full germination capacity, in particular those tested at low temperature.
Development of red color after staining spinach seeds with DTZ revealed an increase in seed Zn levels after Zn-priming treatment. DTZ is a Zn–chelating agent [31,32], which gives red color after binding with Zn. Additionally, it has been used to determine the localization of Zn in different organisms and crop seeds, such as algae [33], wheat seeds [22], and rice seeds [20]. In the present study, in the thick and relatively dark colored seed coat of spinach seeds, it was difficult to differentiate the intensity of the red color developed after DTZ staining in water- and Zn-primed seeds with ordinary camera images (Figure 2a–c). Recently, Shrestha et al. [23,34] successfully employed multi-spectral image analysis on tomato seeds to classify varietal differences based on the variation of spectral characteristics in seeds from different varieties. The mean spectrum of multi-spectral images of DTZ-stained seeds after water- and Zn-priming treatments (Figure 2d–f) showed a clear difference between water- and Zn-primed seeds, but reflectance at each wavelength exhibited a similar trend. The variation in spectra of water- and Zn-primed seeds after DTZ staining can be attributed to increased Zn in the spinach seeds. Development of red color in the inner parts of Zn-primed seeds (Figure 4b) revealed that primed Zn was not only absorbed in the outer pericarp or seed coat tissues, it was also accumulating in the inner tissues of Zn-primed seeds. Interestingly, Freitas et al. [35] found the highest accumulation of Zn in the embryo of the ZnO coated maize seed. This study employed micro-X-ray fluorescence spectrometry and micro-X-ray absorption near-edge spectroscopy for the mapping of Zn distribution and Zn speciation analysis.
Translocation of primed Zn in the young germinating spinach seedlings was determined by using a histochemical technique of Zn visualization based on the formation of the green-fluorescent complex with Zinpyr-1 (C46H36Cl2N6O5). This technique has been successfully applied in different plant species to detect Zn in different shoot and root tissues, for example Arabidopsis, [24] Zea mays [36], Noccaea caerulescens, and Thlaspi arvense [37]. As shown in Figure 5a,b, higher intensities of green fluorescence in the roots of Zn-primed seeds indicate active transport of primed Zn to the young growing roots. Previously, various authors [20,21,29] have also reported the translocation of primed Zn to the young growing roots during early seedling development, which also supports the seedling growth under Zn-deficient conditions. Zn is well known for its functions in plants under various biotic and abiotic stress conditions [38]. Our results suggest that active translocation of primed Zn to growing roots can be useful in stress tolerance in spinach grown under various stress conditions.
Zn is important in the physiological functions, during germination and seedling development [25]. It is vital in the processes of protein synthesis and gene expression. For the structural and functional integrity of biological systems, almost 10% of proteins require Zn for their synthesis or functioning [39]. Production of reactive oxygen species (ROS) during seed germination is reported by numerous studies [40,41,42]. Increased oxidative stress is one of the rapid responses under all kind of stress conditions, including suboptimal or low temperatures. This is associated with increased production of ROS, such as superoxide, hydrogen peroxide, and the hydroxyl radical, involved in membrane damage by lipid peroxidation, protein degradation, enzyme inactivation, and disruption of DNA strands [43]. Micronutrients, such as Zn, are important co-factors of different enzymes involved in the detoxification of ROS, such as superoxide dismutase (SOD) [14,44]. In the present study, compared to unprimed and water-primed seeds, an increase in the germination speed and total germination at 8 °C by Zn priming can be attributed to increased Zn in the seeds. Increased localization of Zn in the roots of Zn-primed seedlings (Figure 5d,e) also suggested an active role of primed Zn against the adverse effects of low temperatures during germination, but the current study did not provide any further detail on this potential effect.
Concluding remarks: Previously, beneficial effects of increased seed Zn levels have shown to improve seed germination and early seedling establishment in stress conditions. This study demonstrates that increased Zn level of spinach seeds via Zn priming can enhance seed germination and seedling establishment under low temperature stress conditions. The physiological role of primed Zn in membrane stability, reduced oxidative stress and performance under field conditions, needs to be further elucidated and studied. Furthermore, the potential of combining Zn seed priming with agrochemicals, e.g., fungicides, should be evaluated as a tool to reduce pesticide use. Finally, the seed priming technique is simple, cost effective, and can be performed on farms before sowing, e.g., by small-scale farmers.

Author Contributions

Conceptualization, M.I. and B.B.; methodology, M.I.; software, M.I.; validation, M.I.; formal analysis, M.I., G.N. and A.M.; investigation, M.I.; resources, B.B.; data curation, M.I.; writing—original draft preparation, M.I.; writing—review and editing, M.I. and B.B.; visualization, M.I.; supervision, B.B.; project administration, B.B.; funding acquisition, B.B. All authors have read and agreed to the published version of the manuscript.

Funding

This material is based on work that was supported by the Innovation Fund Denmark grant number 110-2012-1, SpectraSeed and GUDP (Grønt Udviklings- og Demonstrationsprogram) grant number 34009-12-0528, and the Danish Agricultural Agency under the Ministry of Environment and Food of Denmark.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Conflicts of Interest

The authors declare no conflict of interest.

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Agriculture 11 00271 g001 550
Figure 1. Germination percentage (%) of spinach seeds at Day 7 (a) and Day 14 (b) after sowing on top of paper in Petri dishes at 15 °C. Seed priming treatments included control (unprimed), water- primed, and Zn-primed at various Zn concentrations (1, 2, 4, 6, 8, and 10 mM Zn) in the priming solution. Bars represent the mean and standard error (SE) of four replicates (25 seeds in each replicate). Significant differences between the means were calculated at p < 0.05 and marked with different letters.
Figure 1. Germination percentage (%) of spinach seeds at Day 7 (a) and Day 14 (b) after sowing on top of paper in Petri dishes at 15 °C. Seed priming treatments included control (unprimed), water- primed, and Zn-primed at various Zn concentrations (1, 2, 4, 6, 8, and 10 mM Zn) in the priming solution. Bars represent the mean and standard error (SE) of four replicates (25 seeds in each replicate). Significant differences between the means were calculated at p < 0.05 and marked with different letters.
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Figure 2. Visible spectrum images of 1,5-diphenyl thiocarbazone (DTZ)-stained water (a), 6 mM (b), and 10 mM (c) Zn-primed seeds. Images (d–f) (water-, 6 mM, and 10 mM Zn-primed seeds, respectively) taken with VideometerLab at wavelength 700 nm in hot view mode.
Figure 2. Visible spectrum images of 1,5-diphenyl thiocarbazone (DTZ)-stained water (a), 6 mM (b), and 10 mM (c) Zn-primed seeds. Images (d–f) (water-, 6 mM, and 10 mM Zn-primed seeds, respectively) taken with VideometerLab at wavelength 700 nm in hot view mode.
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Figure 3. The mean visible spectrum of water-, 6 mM, and 10 mM Zn-primed spinach seeds extracted from the multi-spectral images of seeds at 19 wavelengths (375, 405, 435, 450, 470, 505, 525, 570, 590, 630, 645, 660, 700, 780, 850, 870, 890, 940, and 970 nm). Bars represent the mean and standard error (SE) of four replicates (25 seeds in each replicate).
Figure 3. The mean visible spectrum of water-, 6 mM, and 10 mM Zn-primed spinach seeds extracted from the multi-spectral images of seeds at 19 wavelengths (375, 405, 435, 450, 470, 505, 525, 570, 590, 630, 645, 660, 700, 780, 850, 870, 890, 940, and 970 nm). Bars represent the mean and standard error (SE) of four replicates (25 seeds in each replicate).
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Figure 4. DTZ-staining of Zn in a spinach seed of water-primed (a) and Zn-primed (b) seedlings with 6 mM ZnSO4·7H2O. Red staining indicates Zn localization, especially in the aleurone layer, endosperm, and pericarp.
Figure 4. DTZ-staining of Zn in a spinach seed of water-primed (a) and Zn-primed (b) seedlings with 6 mM ZnSO4·7H2O. Red staining indicates Zn localization, especially in the aleurone layer, endosperm, and pericarp.
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Figure 5. Confocal laser-scanning microscope images of spinach roots of (a) control (unprimed) seedlings, (b) water-primed seedlings, (d,e) 6 mM and 10 mM Zn-primed seedlings, respectively, and (c,f) seedlings treated with 200 µM N,N,N’,N-tetrakis (2-pyridylmethyl) ethylenediamine (TPEN) for 30 min and then exposed to 15 µM Zinpyr-1 for 5 h.
Figure 5. Confocal laser-scanning microscope images of spinach roots of (a) control (unprimed) seedlings, (b) water-primed seedlings, (d,e) 6 mM and 10 mM Zn-primed seedlings, respectively, and (c,f) seedlings treated with 200 µM N,N,N’,N-tetrakis (2-pyridylmethyl) ethylenediamine (TPEN) for 30 min and then exposed to 15 µM Zinpyr-1 for 5 h.
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Figure 6. Germination speed of control, water-, 6 mM, and 10 mM Zn-primed spinach seeds germinated at 15 °C (a) and 8 °C (b) in Petri dishes. Germination was monitored daily up to 7 days after sowing. Data presented are the means of four replicates (25 seeds in each replicate) with standard errors.
Figure 6. Germination speed of control, water-, 6 mM, and 10 mM Zn-primed spinach seeds germinated at 15 °C (a) and 8 °C (b) in Petri dishes. Germination was monitored daily up to 7 days after sowing. Data presented are the means of four replicates (25 seeds in each replicate) with standard errors.
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Figure 7. Final germination (%) of spinach seeds after 14 days of sowing, germinated at 15 °C (a) and 8 °C (b) on top of paper in Petri dishes. Seed priming treatments include control (unprimed), water- primed, 6 mM, and 10 mM Zn in the priming solution. Bars represent the mean and standard error (SE) of four replicates (25 seeds in each replicate). Significant differences between the means were calculated at p < 0.05 and marked with different alphabets.
Figure 7. Final germination (%) of spinach seeds after 14 days of sowing, germinated at 15 °C (a) and 8 °C (b) on top of paper in Petri dishes. Seed priming treatments include control (unprimed), water- primed, 6 mM, and 10 mM Zn in the priming solution. Bars represent the mean and standard error (SE) of four replicates (25 seeds in each replicate). Significant differences between the means were calculated at p < 0.05 and marked with different alphabets.
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Table
Table 1. Zinc and Mn concentrations in spinach seeds, shoots and roots of young seedlings after water, and Zn seed priming. Values represent the mean and standard error (SE) of four replicates.
Table 1. Zinc and Mn concentrations in spinach seeds, shoots and roots of young seedlings after water, and Zn seed priming. Values represent the mean and standard error (SE) of four replicates.
Treatments/Plant PartsUnprimedWater-Primed6 mM Zn10 mM Zn
Zn µg g−1
Seeds56.2 ± 0.155.3 ± 0.71625.3 ± 87.22413.5 ± 50.9
Shoot163.6 ± 0.8159.8 ± 0.7522.2 ± 14.4653.4 ± 42.9
Root85.2 ± 2.880.6 ± 3.7603.2 ± 11.5821.6 ± 15.5
Mn µg g−1
Seeds45.1 ± 1.846.5 ± 1.136.5 ± 0.934.7 ± 0.3
Shoot45.7 ± 0.341.1 ± 0.146.6 ± 0.344.1 ± 1.2
Root31.9 ± 2.128.6 ± 1.426.3 ± 0.522.8 ± 0.1
Table
Table 2. Characteristic color parameters: CIELab L, intensity, hue, and saturation of DTZ-stained spinach seeds after water-, 6 mM, and 10 mM Zn-priming. Values represent the mean and standard error (SE) of four replicates. Significant differences between the means were calculated between seed priming treatments at p < 0.05 and marked with different letters.
Table 2. Characteristic color parameters: CIELab L, intensity, hue, and saturation of DTZ-stained spinach seeds after water-, 6 mM, and 10 mM Zn-priming. Values represent the mean and standard error (SE) of four replicates. Significant differences between the means were calculated between seed priming treatments at p < 0.05 and marked with different letters.
Priming TreatmentsCIELab LIntensityHueSaturation
Water-primed62.2 ± 0.9 a29.3 ± 1.0 a140.2 ± 0.4 a18.8 ± 0.7 a
6 mM Zn55.7 ± 0.7 b22.8 ± 0.6 b134.7 ± 0.4 b16.1 ± 0.6 b
10 mM Zn53.9 ± 0.9 b21.4 ± 0.7 b133.9 ± 0.4 b15.7 ± 0.7 b
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Imran, M.; Mahmood, A.; Neumann, G.; Boelt, B. Zinc Seed Priming Improves Spinach Germination at Low Temperature. Agriculture 2021, 11, 271. https://doi.org/10.3390/agriculture11030271

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Imran M, Mahmood A, Neumann G, Boelt B. Zinc Seed Priming Improves Spinach Germination at Low Temperature. Agriculture. 2021; 11(3):271. https://doi.org/10.3390/agriculture11030271

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Imran, Muhammad, Asim Mahmood, Günter Neumann, and Birte Boelt. 2021. "Zinc Seed Priming Improves Spinach Germination at Low Temperature" Agriculture 11, no. 3: 271. https://doi.org/10.3390/agriculture11030271

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