Rice Production Chain: Environmental and Social Impact Assessment—A Review
Abstract
:1. Introduction
2. Materials and Methods
3. Results and Discussions
3.1. Goal and Scope Definition
Functional Unit
3.2. System Boundaries
3.3. Life Cycle Impact Assessment (LCIA)
3.3.1. Environmental
3.3.2. Human Health
3.3.3. Resources
3.4. Interpretation
Sensitivity Analysis (SA)
3.5. Life Cycle Costing
3.6. Social Life Cycle Assessment
3.6.1. Stakeholders: Workers
3.6.2. Stakeholders: Local Community
3.6.3. Main observations
4. Conclusions, Limitations and Future Recommendations
- Most studies used units of mass, preferring the production of 1 ton of product (in the case where impacts are directly related to the product) and the cultivation of 1 hectare of land (in the case of comparisons between several cultivation techniques). There was little tendency to consider multiple FUs, thus highlighting how little multifunctionality is considered in the rice sector. Therefore, the authors recommend the use of multiple functional units, so as to precisely highlight the multifunctional role of agriculture, and thus not only the production of basic necessities, but expanding it through the performance of other functions such as environmental, social, landscape, historical-cultural, etc. This could be particularly important in rice growing, since multifunctionality could represent an effective way of organizing production factors such as resources, and of interacting with external resources, such as the territory, thus becoming a fundamental strategic line in the development process of the rural world and territories.
- As might be expected, there was great variation and variability in methodological choices. Although almost all of the studies examined adopted a cradle-to-farm-gate approach, the authors consider different phases and inputs, different farming practices and management, and different yields. Similarly, divergences were also noted in the choice of methodologies, depending on the publication date of the study, the nationality of the author, and the accuracy of the results. Therefore, due to different assumptions, system boundaries, and methodological choices, studies often lead to a large variability of results, sometimes making it difficult or uncertain to make conclusive evaluations and comparisons of impacts, which would inevitably be over- or underestimated, or not reflecting true value, as they might incorporate impacts from the production process of other goods. Therefore, the authors of this paper suggest for future studies to incorporate a greater alignment with past ones, in order to make the comparison as similar as possible and thus assess environmental impacts more clearly.
- Also, environmental impacts between countries were highly dependent on their soil and climate conditions, which could greatly affect the use of inputs such as water. Based on these considerations, what we found was that Asian authors focus more on fertilizer management, while in Italy there was a strong focus on water management.
- The scientific literature related to LCA in rice farming concerned only 12 countries globally, within which there were few studies related to specific regions or production areas, thus showing a research gap on the part of those countries that are some of the world’s largest producers, including India, Vietnam, Myanmar, and the USA. From this point of view, therefore, the authors emphasize the need for more LCA studies by these countries, and it is surprising that there are none, considering the high environmental impacts of rice farming.
- Uncertainty analysis was only performed by a limited number of studies, even considering the fact that it is not a mandatory step. However, the authors of this study consider this phase to be particularly critical, as it could highlight how results could change based on possible improvements in certain inputs. This phase, on the other hand, was carried out by a few studies, and therefore, the authors of this study recommend a higher frequency of SA.
- The authors’ major concern in rice farming was mainly related to the direct impacts of agricultural activities (mainly related to chemical nitrogen fertilizers) on the atmosphere and the environment. This highlights a research gap in which the least considered aspects are those related to the depletion of abiotic resources, probably because current LCA methodologies do not recognize this as an important issue. However, even considering the current period of crisis between Russia and Ukraine and the energy commodity crisis, the authors of this study also suggest that this aspect should be considered in LCA assessments, especially to address the challenge of reducing dependence on fossil fuels.
- There was a research gap where few articles focus on organic rice farming and the promotion of organic agriculture.
- Most of the sustainability assessments in agriculture focused on the environmental dimension, while there were few on the economic and social dimensions, thus showing how Life Cycle Thinking in agriculture is little considered, consistent with the initial objective of the study. However, precisely because the multifunctionality of agriculture is not limited to satisfying the population’s food needs, but also plays a role at an economic, social, and cultural level, a three-pillar approach to sustainable development, based on a broader LCT perspective that also considers economic and social variables, should be considered in evaluations of rice production (and agricultural production in general).
- Based on the aforementioned research gap and on the basis of the latter consideration, a social LCA on the rice sector was conducted for countries found in the literature, the results of which show the countries for which rice farming could potentially induce medium to high social risks to be India, Sri Lanka, Thailand and Bangladesh. However, methodological shortcomings and data reliability call for further studies.
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Data Availability Statement
Conflicts of Interest
References
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CATEGORIES | SUBCATEGORIES | SECTORS | COUNTRIES | SOURCE | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
BAN | BRA | CHI | IN | IRAN | ITA | JAP | MAL | SEN | ES | THA | SRI | |||||
Workers | Child Labor | % of children in employment ages 1–17 | - | 7% | 1% | 8% | 20% | 3% | 1% | 3% | 3% | 21% | 1% | 1% | 0.4% | [69] |
Forced Labor | Number of goods produced by forced labor | - | 2 | 2 | 1 | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | [70] | |
Cases × 1000 inhabitants in the country | - | 3.7 | 1.79 | 2.77 | 6.1 | 16.2 | 2.43 | 0.29 | 6.91 | 2.87 | 2.27 | 8.8 | 2.12 | [71] | ||
Fair salary | Minimum wage, per month ($ and score) | $11 | $192 | $316 | $125 | n.a. | n.a. | n.a. | $270 | $65 | $1000 | $250 | $34 | [72] | ||
- | 4.67 | 1.28 | 1.41 | 0.6 | n.a. | n.a. | n.a. | 1.21 | 1.64 | 0.86 | 1.59 | 1.87 | ||||
Sector average wage, per month (score) | A | 6.52 | 1.28 | n.a. | 0.8 | n.a. | n.a. | n.a. | n.a. | 2.24 | 1.6 | 1.18 | 1.14 | |||
I | 9.58 | 2.35 | n.a. | 1.27 | n.a. | n.a. | n.a. | n.a. | 1.98 | 2.99 | 2.85 | 1.31 | ||||
ES+ ABR | 14.6 | 3.3 | n.a. | 1.3 | n.a. | n.a. | n.a. | n.a. | 2.7 | n.a. | 4.2 | 0.8 | ||||
Working time | Hours of work per employee, per week | A | 38 | 38 | 39 | 45 | 41 | 41 | 35 | 40 | 29 | 41 | 34 | n.a. | [69] | |
I | 55 | 39 | 48 | 54 | 45 | 38 | 39 | 45 | 43 | 38 | 45 | n.a. | ||||
AS | 49 | 43 | 43 | 57 | 47 | 38 | 39 | 44 | n.a. | n.a. | 39 | n.a. | ||||
ABR | n.a. | 41 | 46 | 54 | 48 | 38 | 42 | 46 | 48 | 39 | 45 | n.a. | ||||
Discrimination | Gender wage gap (%) | A | 8% | 4% | n.a. | 51% | n.a. | 26% | n.a. | n.a. | 33% | 5% | n.a. | 38% | ||
I | 18% | 1% | n.a. | 32% | n.a. | 25% | n.a. | n.a. | 35% | 5% | n.a. | 38% | ||||
ES | 10% | 10% | n.a. | 31% | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | ||||
ABR | n.a. | 10% | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | 20% | n.a. | n.a. | 9% | ||||
Health and Safety | Fatal accidents at the workplace (Cases per 100,000 employees in the sector) | A | n.a. | 12 | n.a. | n.a. | n.a. | 11.3 | 11.1 | 6.7 | n.a. | 8.4 | 46.8 | 0.1 | ||
I | n.a. | 8.5 | n.a. | n.a. | n.a. | 2.3 | 1.2 | 3.3 | n.a. | 3.2 | 3 | 0.9 | ||||
ES | n.a. | 27.2 | n.a. | n.a. | n.a. | 6.2 | n.a. | 1.9 | n.a. | n.a. | 15.2 | 14 | ||||
ABR | n.a. | 21.2 | n.a. | n.a. | n.a. | 22.4 | 40 | n.a. | n.a. | 18.6 | 7.3 | 10.4 | ||||
Workers affected by natural disasters (%) | - | 4% | 0.8% | 4% | 6% | 18% | 0.03% | 0.3% | 0.7% | 0.2% | 0.01% | 4% | 3% | [73] | ||
Workers Right | Trade union density (%) | - | 12% | 13% | 44% | 20% | n.a. | 33% | 17% | 9% | 7% | 13% | 3% | 10% | [69] | |
Local community | Access to material resources | Level of industrial water use (%) | - | 2.5% | 14.0% | 22.3% | 2.2% | 1.1% | 22.5% | 13.8% | 29% | 0.1% | 19.4% | 4.9% | 6.4% | [74] |
Lever of agriculture water use (%) | - | 87% | 61% | 64.4% | 90% | 92% | 49.7% | 67.7% | 45% | 91% | 65.3% | 90% | 87% | |||
Migration | International migrant workers in the sector (%) | A | 0.13% | 0.15% | n.a. | n.a. | n.a. | 21.6% | n.a. | n.a. | 0.9% | 0.53% | 1.21% | n.a. | [69] | |
I | 0.05% | 0.55% | n.a. | n.a. | n.a. | 15.2% | n.a. | n.a. | 0.9% | 14.5% | 6.66% | n.a. |
BAN | BRA | CHI | IN | IRAN | ITA | JAP | MAL | SEN | ES | THAI | SRI | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Agriculture | 3 | 3 | 3 | 2 | 2 | 2 | 3 | 2 | 4 | 2 | 3 | n.a. |
Industry | 5 | 2 | 2 | 3 | 2 | 3 | 3 | 2 | 2 | 3 | 2 | n.a. |
Energy sources | 5 | 2 | 2 | 4 | 2 | 3 | 3 | 2 | n.a. | 3 | 3 | n.a. |
Abiotic resources | 5 | 2 | 2 | 3 | 2 | 3 | 2 | 2 | 2 | 3 | 2 | n.a. |
BAN | BRA | CHI | IN | IRAN | ITA | JAP | MAL | SEN | ES | THAI | SRI | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Agriculture | 2 | 1 | n.a. | 5 | n.a. | 4 | 5 | 1 | 5 | 2 | n.a. | 5 |
Manufacturing | 3 | 1 | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | 5 | 4 | n.a. | 5 |
Energy sources | 2 | 1 | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | 4 | n.a. | n.a. | n.a. |
Abiotic resources | n.a. | 3 | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. |
BAN | BRA | CHI | IN | IRAN | ITA | JAP | MAL | SEN | ES | THA | SRI | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Agriculture | n.a. | 2 | n.a. | n.a. | n.a. | 2 | 2 | 1 | n.a. | 1 | 5 | 1 |
Industry | n.a. | 1 | n.a. | n.a. | n.a. | 1 | 1 | 1 | n.a. | 1 | 1 | 1 |
Energy | n.a. | 3 | n.a. | n.a. | n.a. | 2 | n.a. | 1 | n.a. | 1 | 3 | 1 |
Diesel | n.a. | 3 | n.a. | n.a. | n.a. | 3 | 5 | n.a. | n.a. | 3 | 1 | 2 |
BAN | BRA | CHI | IN | IRAN | ITA | JAP | MAL | SEN | ES | THA | SRI | |
---|---|---|---|---|---|---|---|---|---|---|---|---|
Agriculture | 1 | 2 | n.a. | n.a. | n.a. | 5 | n.a. | n.a. | 2 | 2 | 2 | n.a. |
Manufacturing | 1 | 2 | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | n.a. | 5 | 3 | n.a. |
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Vinci, G.; Ruggieri, R.; Ruggeri, M.; Prencipe, S.A. Rice Production Chain: Environmental and Social Impact Assessment—A Review. Agriculture 2023, 13, 340. https://doi.org/10.3390/agriculture13020340
Vinci G, Ruggieri R, Ruggeri M, Prencipe SA. Rice Production Chain: Environmental and Social Impact Assessment—A Review. Agriculture. 2023; 13(2):340. https://doi.org/10.3390/agriculture13020340
Chicago/Turabian StyleVinci, Giuliana, Roberto Ruggieri, Marco Ruggeri, and Sabrina Antonia Prencipe. 2023. "Rice Production Chain: Environmental and Social Impact Assessment—A Review" Agriculture 13, no. 2: 340. https://doi.org/10.3390/agriculture13020340
APA StyleVinci, G., Ruggieri, R., Ruggeri, M., & Prencipe, S. A. (2023). Rice Production Chain: Environmental and Social Impact Assessment—A Review. Agriculture, 13(2), 340. https://doi.org/10.3390/agriculture13020340