Integrated Nutrient Management of Fruits, Vegetables, and Crops through the Use of Biostimulants, Soilless Cultivation, and Traditional and Modern Approaches—A Mini Review
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Ali, A.; Niu, G.; Masabni, J.; Ferrante, A.; Cocetta, G. Integrated Nutrient Management of Fruits, Vegetables, and Crops through the Use of Biostimulants, Soilless Cultivation, and Traditional and Modern Approaches—A Mini Review. Agriculture 2024, 14, 1330. https://doi.org/10.3390/agriculture14081330
Ali A, Niu G, Masabni J, Ferrante A, Cocetta G. Integrated Nutrient Management of Fruits, Vegetables, and Crops through the Use of Biostimulants, Soilless Cultivation, and Traditional and Modern Approaches—A Mini Review. Agriculture. 2024; 14(8):1330. https://doi.org/10.3390/agriculture14081330
Chicago/Turabian StyleAli, Awais, Genhua Niu, Joseph Masabni, Antonio Ferrante, and Giacomo Cocetta. 2024. "Integrated Nutrient Management of Fruits, Vegetables, and Crops through the Use of Biostimulants, Soilless Cultivation, and Traditional and Modern Approaches—A Mini Review" Agriculture 14, no. 8: 1330. https://doi.org/10.3390/agriculture14081330
APA StyleAli, A., Niu, G., Masabni, J., Ferrante, A., & Cocetta, G. (2024). Integrated Nutrient Management of Fruits, Vegetables, and Crops through the Use of Biostimulants, Soilless Cultivation, and Traditional and Modern Approaches—A Mini Review. Agriculture, 14(8), 1330. https://doi.org/10.3390/agriculture14081330