Lee, S.I.; Kim, S.D.; Park, J.H.; Yang, S.-J.
Species Distribution, Antimicrobial Resistance, and Enterotoxigenicity of Non-aureus Staphylococci in Retail Chicken Meat. Antibiotics 2020, 9, 809.
https://doi.org/10.3390/antibiotics9110809
AMA Style
Lee SI, Kim SD, Park JH, Yang S-J.
Species Distribution, Antimicrobial Resistance, and Enterotoxigenicity of Non-aureus Staphylococci in Retail Chicken Meat. Antibiotics. 2020; 9(11):809.
https://doi.org/10.3390/antibiotics9110809
Chicago/Turabian Style
Lee, Soo In, Sun Do Kim, Ji Heon Park, and Soo-Jin Yang.
2020. "Species Distribution, Antimicrobial Resistance, and Enterotoxigenicity of Non-aureus Staphylococci in Retail Chicken Meat" Antibiotics 9, no. 11: 809.
https://doi.org/10.3390/antibiotics9110809
APA Style
Lee, S. I., Kim, S. D., Park, J. H., & Yang, S. -J.
(2020). Species Distribution, Antimicrobial Resistance, and Enterotoxigenicity of Non-aureus Staphylococci in Retail Chicken Meat. Antibiotics, 9(11), 809.
https://doi.org/10.3390/antibiotics9110809