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Napolitano A, Longo D, Lucignani M, Pasquini L, Rossi-Espagnet MC, Lucignani G, Maiorana A, Elia D, De Liso P, Dionisi-Vici C, et al. The Ketogenic Diet Increases In Vivo Glutathione Levels in Patients with Epilepsy. Metabolites. 2020; 10(12):504. https://doi.org/10.3390/metabo10120504

Napolitano, Antonio, Daniela Longo, Martina Lucignani, Luca Pasquini, Maria Camilla Rossi-Espagnet, Giulia Lucignani, Arianna Maiorana, Domenica Elia, Paola De Liso, Carlo Dionisi-Vici, and et al. 2020. "The Ketogenic Diet Increases In Vivo Glutathione Levels in Patients with Epilepsy" Metabolites 10, no. 12: 504. https://doi.org/10.3390/metabo10120504

Napolitano, A., Longo, D., Lucignani, M., Pasquini, L., Rossi-Espagnet, M. C., Lucignani, G., Maiorana, A., Elia, D., De Liso, P., Dionisi-Vici, C., & Cusmai, R. (2020). The Ketogenic Diet Increases In Vivo Glutathione Levels in Patients with Epilepsy. Metabolites, 10(12), 504. https://doi.org/10.3390/metabo10120504