Ho, K.-V.; Lei, Z.; Sumner, L.W.; Coggeshall, M.V.; Hsieh, H.-Y.; Stewart, G.C.; Lin, C.-H.
Identifying Antibacterial Compounds in Black Walnuts (Juglans nigra) Using a Metabolomics Approach. Metabolites 2018, 8, 58.
https://doi.org/10.3390/metabo8040058
AMA Style
Ho K-V, Lei Z, Sumner LW, Coggeshall MV, Hsieh H-Y, Stewart GC, Lin C-H.
Identifying Antibacterial Compounds in Black Walnuts (Juglans nigra) Using a Metabolomics Approach. Metabolites. 2018; 8(4):58.
https://doi.org/10.3390/metabo8040058
Chicago/Turabian Style
Ho, Khanh-Van, Zhentian Lei, Lloyd W. Sumner, Mark V. Coggeshall, Hsin-Yeh Hsieh, George C. Stewart, and Chung-Ho Lin.
2018. "Identifying Antibacterial Compounds in Black Walnuts (Juglans nigra) Using a Metabolomics Approach" Metabolites 8, no. 4: 58.
https://doi.org/10.3390/metabo8040058
APA Style
Ho, K.-V., Lei, Z., Sumner, L. W., Coggeshall, M. V., Hsieh, H.-Y., Stewart, G. C., & Lin, C.-H.
(2018). Identifying Antibacterial Compounds in Black Walnuts (Juglans nigra) Using a Metabolomics Approach. Metabolites, 8(4), 58.
https://doi.org/10.3390/metabo8040058