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Chitosan Augments Tetramycin against Soft Rot in Kiwifruit and Enhances Its Improvement for Kiwifruit Growth, Quality and Aroma
 
 

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Journal: Biomolecules, 2022
Volume: 12
Number: 500

Article: Co-Application of Tetramycin and Chitosan in Controlling Leaf Spot Disease of Kiwifruit and Enhancing Its Resistance, Photosynthesis, Quality and Amino Acids
Authors: by Cheng Zhang, Haitao Li, Xiaomao Wu, Yue Su and Youhua Long
Link: https://www.mdpi.com/2218-273X/12/4/500

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