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Journal: Plants, 2020
Volume: 9
Number: 942

Article: Macro- and Micronutrients from Traditional Food Plants Could Improve Nutrition and Reduce Non-Communicable Diseases of Islanders on Atolls in the South Pacific
Authors: by Graham Lyons, Geoff Dean, Routan Tongaiaba, Siosiua Halavatau, Kabuati Nakabuta, Matio Lonalona and Gibson Susumu
Link: https://www.mdpi.com/2223-7747/9/8/942

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