Ai, D.; Heredia, N.I.; Cruz, V.; Guevara, D.C.; Sharma, S.V.; Woods, D.; Danho, M.; McWhorter, J.W.
Development of a Culinary Medicine Toolkit to Improve Implementation of Virtual Cooking Classes for Low-Income Adults with Type 2 Diabetes. Healthcare 2024, 12, 343.
https://doi.org/10.3390/healthcare12030343
AMA Style
Ai D, Heredia NI, Cruz V, Guevara DC, Sharma SV, Woods D, Danho M, McWhorter JW.
Development of a Culinary Medicine Toolkit to Improve Implementation of Virtual Cooking Classes for Low-Income Adults with Type 2 Diabetes. Healthcare. 2024; 12(3):343.
https://doi.org/10.3390/healthcare12030343
Chicago/Turabian Style
Ai, David, Natalia I. Heredia, Vanessa Cruz, Diana C. Guevara, Shreela V. Sharma, Dolores Woods, Melisa Danho, and John Wesley McWhorter.
2024. "Development of a Culinary Medicine Toolkit to Improve Implementation of Virtual Cooking Classes for Low-Income Adults with Type 2 Diabetes" Healthcare 12, no. 3: 343.
https://doi.org/10.3390/healthcare12030343
APA Style
Ai, D., Heredia, N. I., Cruz, V., Guevara, D. C., Sharma, S. V., Woods, D., Danho, M., & McWhorter, J. W.
(2024). Development of a Culinary Medicine Toolkit to Improve Implementation of Virtual Cooking Classes for Low-Income Adults with Type 2 Diabetes. Healthcare, 12(3), 343.
https://doi.org/10.3390/healthcare12030343
