Tomlins, K.; Parmar, A.; Omohimi, C.I.; Sanni, L.O.; Adegoke, A.F.; Adebowale, A.-R.A.; Bennett, B.
Enhancing the Shelf-Life of Fresh Cassava Roots: A Field Evaluation of Simple Storage Bags. Processes 2021, 9, 577.
https://doi.org/10.3390/pr9040577
AMA Style
Tomlins K, Parmar A, Omohimi CI, Sanni LO, Adegoke AF, Adebowale A-RA, Bennett B.
Enhancing the Shelf-Life of Fresh Cassava Roots: A Field Evaluation of Simple Storage Bags. Processes. 2021; 9(4):577.
https://doi.org/10.3390/pr9040577
Chicago/Turabian Style
Tomlins, Keith, Aditya Parmar, Celestina Ibitayo Omohimi, Lateef Oladimeji Sanni, Adekola Felix Adegoke, Abdul-Rasaq Adesola Adebowale, and Ben Bennett.
2021. "Enhancing the Shelf-Life of Fresh Cassava Roots: A Field Evaluation of Simple Storage Bags" Processes 9, no. 4: 577.
https://doi.org/10.3390/pr9040577
APA Style
Tomlins, K., Parmar, A., Omohimi, C. I., Sanni, L. O., Adegoke, A. F., Adebowale, A.-R. A., & Bennett, B.
(2021). Enhancing the Shelf-Life of Fresh Cassava Roots: A Field Evaluation of Simple Storage Bags. Processes, 9(4), 577.
https://doi.org/10.3390/pr9040577