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Journal: Foods, 2021
Volume: 10
Number: 1441

Article: Antioxidant, Anti-Obesity, and Anti-Aging Activities of Jeju Citrus Blended Vinegar
Authors: by Ye-Rang Yun, Bo-Yeon Park, Sung-Hyun Kim and Ji-Hye Jung
Link: https://www.mdpi.com/2304-8158/10/7/1441

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