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Journal: Foods, 2022
Volume: 11
Number: 3317
Article:
Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage
Authors:
by
Paul-Alexandru Popescu, Laurentiu Mihai Palade, Ioana-Cătălina Nicolae, Elisabeta Elena Popa, Amalia Carmen Miteluț, Mihaela Cristina Drăghici, Florentina Matei and Mona Elena Popa
Link:
https://www.mdpi.com/2304-8158/11/21/3317
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