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Journal: Foods, 2022
Volume: 11
Number: 3317

Article: Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage
Authors: by Paul-Alexandru Popescu, Laurentiu Mihai Palade, Ioana-Cătălina Nicolae, Elisabeta Elena Popa, Amalia Carmen Miteluț, Mihaela Cristina Drăghici, Florentina Matei and Mona Elena Popa
Link: https://www.mdpi.com/2304-8158/11/21/3317

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