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Popescu P-A, Palade LM, Nicolae I-C, Popa EE, Miteluț AC, Drăghici MC, Matei F, Popa ME. Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage. Foods. 2022; 11(21):3317. https://doi.org/10.3390/foods11213317

Popescu, Paul-Alexandru, Laurentiu Mihai Palade, Ioana-Cătălina Nicolae, Elisabeta Elena Popa, Amalia Carmen Miteluț, Mihaela Cristina Drăghici, Florentina Matei, and Mona Elena Popa. 2022. "Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage" Foods 11, no. 21: 3317. https://doi.org/10.3390/foods11213317

Popescu, P.-A., Palade, L. M., Nicolae, I.-C., Popa, E. E., Miteluț, A. C., Drăghici, M. C., Matei, F., & Popa, M. E. (2022). Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage. Foods, 11(21), 3317. https://doi.org/10.3390/foods11213317