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Journal: Foods, 2022
Volume: 11
Number: 3559
Article:
Anti-Inflammatory and Antioxidant Effects Induced by Allium sativum L. Extracts on an Ex Vivo Experimental Model of Ulcerative Colitis
Authors:
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Lucia Recinella, Era Gorica, Annalisa Chiavaroli, Caterina Fraschetti, Antonello Filippi, Stefania Cesa, Francesco Cairone, Alma Martelli, Vincenzo Calderone, Serena Veschi, Paola Lanuti, Alessandro Cama, Giustino Orlando, Claudio Ferrante, Luigi Menghini, Simonetta Cristina Di Simone, Alessandra Acquaviva, Maria Loreta Libero, Nilofar, Luigi Brunetti and add
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Link:
https://www.mdpi.com/2304-8158/11/22/3559
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