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Journal: Foods, 2022
Volume: 11
Number: 276

Article: In-Country Method Validation of a Paper-Based, Smartphone-Assisted Iron Sensor for Corn Flour Fortification Programs
Authors: by Anna W. Waller, Marcela Gaytán-Martínez and Juan E. Andrade Laborde
Link: https://www.mdpi.com/2304-8158/11/3/276

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