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Journal: Foods, 2022
Volume: 11
Number: 1201
Article:
Nutritional Composition of Beach-Cast Marine Algae from the Brazilian Coast: Added Value for Algal Biomass Considered as Waste
Authors:
by
Andrea Mandalka, Maria Irisvalda Leal Gondim Cavalcanti, Talissa Barroco Harb, Mutue Toyota Fujii, Peter Eisner, Ute Schweiggert-Weisz and Fungyi Chow
Link:
https://www.mdpi.com/2304-8158/11/9/1201
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