Ben Miri, Y.; Nouasri, A.; Herrera, M.; Djenane, D.; Ariño, A.
Antifungal Activity of Menthol, Eugenol and Their Combination against Aspergillus ochraceus and Aspergillus niger In Vitro and in Stored Cereals. Foods 2023, 12, 2108.
https://doi.org/10.3390/foods12112108
AMA Style
Ben Miri Y, Nouasri A, Herrera M, Djenane D, Ariño A.
Antifungal Activity of Menthol, Eugenol and Their Combination against Aspergillus ochraceus and Aspergillus niger In Vitro and in Stored Cereals. Foods. 2023; 12(11):2108.
https://doi.org/10.3390/foods12112108
Chicago/Turabian Style
Ben Miri, Yamina, Ahmed Nouasri, Marta Herrera, Djamel Djenane, and AgustÃn Ariño.
2023. "Antifungal Activity of Menthol, Eugenol and Their Combination against Aspergillus ochraceus and Aspergillus niger In Vitro and in Stored Cereals" Foods 12, no. 11: 2108.
https://doi.org/10.3390/foods12112108
APA Style
Ben Miri, Y., Nouasri, A., Herrera, M., Djenane, D., & Ariño, A.
(2023). Antifungal Activity of Menthol, Eugenol and Their Combination against Aspergillus ochraceus and Aspergillus niger In Vitro and in Stored Cereals. Foods, 12(11), 2108.
https://doi.org/10.3390/foods12112108