MDPI and ACS Style
Shen, X.; Wang, T.; Wei, J.; Li, X.; Deng, F.; Niu, X.; Wang, Y.; Kan, J.; Zhang, W.; Yun, Y.-H.;
et al. Potential of Near-Infrared Spectroscopy (NIRS) for Efficient Classification Based on Postharvest Storage Time, Cultivar and Maturity in Coconut Water. Foods 2023, 12, 2415.
https://doi.org/10.3390/foods12122415
AMA Style
Shen X, Wang T, Wei J, Li X, Deng F, Niu X, Wang Y, Kan J, Zhang W, Yun Y-H,
et al. Potential of Near-Infrared Spectroscopy (NIRS) for Efficient Classification Based on Postharvest Storage Time, Cultivar and Maturity in Coconut Water. Foods. 2023; 12(12):2415.
https://doi.org/10.3390/foods12122415
Chicago/Turabian Style
Shen, Xiaojun, Tao Wang, Jingyi Wei, Xin Li, Fuming Deng, Xiaoqing Niu, Yuanyuan Wang, Jintao Kan, Weimin Zhang, Yong-Huan Yun,
and et al. 2023. "Potential of Near-Infrared Spectroscopy (NIRS) for Efficient Classification Based on Postharvest Storage Time, Cultivar and Maturity in Coconut Water" Foods 12, no. 12: 2415.
https://doi.org/10.3390/foods12122415