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Journal: Foods, 2023
Volume: 12
Number: 3820

Article: Effect of Single and Two-Cycles of High Hydrostatic Pressure Treatment on the Safety and Quality of Chicken Burgers
Authors: by María Luisa Timón, Irene Palacios, Montaña López-Parra, Jonathan Delgado-Adámez and Rosario Ramírez
Link: https://www.mdpi.com/2304-8158/12/20/3820

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