Next Article in Journal
Effect of Yogurt Ice Cream on the Viability and Antidiabetic Potential of the Probiotics Lactobacillus acidophilus, Lacticaseibacillus rhamnosus, and Bifidobacterium animalis subsp. lactis after In Vitro Digestion
Previous Article in Journal
Discrimination of Maturity Stages of Cabernet Sauvignon Wine Grapes Using Visible–Near-Infrared Spectroscopy
Previous Article in Special Issue
Bio-Mapping of Microbial Indicators and Pathogen Quantitative Loads in Commercial Broiler Processing Facilities in South America
 
 
Article

Article Versions Notes

Foods 2023, 12(23), 4372; https://doi.org/10.3390/foods12234372
Action Date Notes Link
article xml file uploaded 4 December 2023 12:50 CET Original file -
article xml uploaded. 4 December 2023 12:50 CET Update -
article pdf uploaded. 4 December 2023 12:50 CET Version of Record https://www.mdpi.com/2304-8158/12/23/4372/pdf-vor
article supplementary file uploaded. 4 December 2023 12:50 CET - https://www.mdpi.com/2304-8158/12/23/4372#supplementary
article html file updated 4 December 2023 12:51 CET Original file -
article xml file uploaded 8 December 2023 09:09 CET Update -
article xml uploaded. 8 December 2023 09:09 CET Update -
article pdf uploaded. 8 December 2023 09:09 CET Updated version of record https://www.mdpi.com/2304-8158/12/23/4372/pdf-vor
article html file updated 8 December 2023 09:10 CET Update -
article xml file uploaded 8 December 2023 09:10 CET Update -
article xml uploaded. 8 December 2023 09:10 CET Update https://www.mdpi.com/2304-8158/12/23/4372/xml
article pdf uploaded. 8 December 2023 09:11 CET Updated version of record https://www.mdpi.com/2304-8158/12/23/4372/pdf
article html file updated 8 December 2023 09:13 CET Update https://www.mdpi.com/2304-8158/12/23/4372/html
Back to TopTop