Next Article in Journal
Comparative Metabolomics Study of Four Kinds of Xihu Longjing Tea Based on Machine Fixing and Manual Fixing Methods
Next Article in Special Issue
Application of Strain Selection Technology in Alcoholic Beverages: A Review
Previous Article in Journal
Unlocking Flavor Potential Using Microbial β-Glucosidases in Food Processing
Previous Article in Special Issue
Ethyl Carbamate in Fermented Food Products: Sources of Appearance, Hazards and Methods for Reducing Its Content
 
 
Article

Article Versions Notes

Foods 2023, 12(24), 4485; https://doi.org/10.3390/foods12244485
Action Date Notes Link
article pdf uploaded. 14 December 2023 16:32 CET Version of Record https://www.mdpi.com/2304-8158/12/24/4485/pdf-vor
article supplementary file uploaded. 14 December 2023 16:32 CET - https://www.mdpi.com/2304-8158/12/24/4485#supplementary
article xml file uploaded 18 December 2023 15:09 CET Original file -
article xml uploaded. 18 December 2023 15:09 CET Update https://www.mdpi.com/2304-8158/12/24/4485/xml
article pdf uploaded. 18 December 2023 15:09 CET Updated version of record https://www.mdpi.com/2304-8158/12/24/4485/pdf
article html file updated 18 December 2023 15:11 CET Original file -
article supplementary file uploaded. 20 December 2023 15:16 CET - https://www.mdpi.com/2304-8158/12/24/4485#supplementary
article html file updated 20 December 2023 15:17 CET Update https://www.mdpi.com/2304-8158/12/24/4485/html
Back to TopTop