Next Article in Journal
Effects of 6-Shogaol on Glucose Uptake and Intestinal Barrier Integrity in Caco-2 Cells
Next Article in Special Issue
Glycosyltransferases Expression Changes in Leuconostoc mesenteroides subsp. mesenteroides ATCC 8293 Grown on Different Carbon Sources
Previous Article in Journal
Identification of a Novel ACE Inhibitory Hexapeptide from Camellia Seed Cake and Evaluation of Its Stability
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

A Combinational Optimization Method for Efficient Production of Indigo by the Recombinant Escherichia coli with Expression of Monooxygenase and Malate Dehydrogenase

Beijing Engineering and Technology Research Center of Food Additives, Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University (BTBU), Beijing 100048, China
*
Author to whom correspondence should be addressed.
Foods 2023, 12(3), 502; https://doi.org/10.3390/foods12030502
Submission received: 13 December 2022 / Revised: 16 January 2023 / Accepted: 19 January 2023 / Published: 21 January 2023

Abstract

:
Indigo pigment is a widely used pigment, and the use of biosynthesis to ferment indigo has become a hot research topic. Based on previous research, the indigo could be biosynthesized via the styrene oxygenation pathway, which is regulated by intracellular redox-cofactor rebalancing. In this work, the malate dehydrogenase (mdh) gene was selected as an NADH regeneration element to improve the intracellular cofactor regeneration level, and it was co-expressed with the styrene monooxygenase (styAB) gene by pET-28a(+) vector in E. coli for enhancing indigo production. The PT7 and Pcat promoter was constructed to change the styAB gene and mdh gene from inducible expression to constitutive expression, since the expressing vector pET-28a(+) needs to be induced by IPTG. After different strategies of genetic manipulations, the styAB gene and mdh gene were successfully constitutively co-expressed by different promoters in E. coli, which obviously enhanced the monooxygenase activity and indigo production, as expected. The maximum yield of indigo in recombinant strains was up to 787.25 mg/L after 24 h of fermentation using 2.0 g/L tryptophan as substrate, which was nearly the highest indigo-producing ability using tryptophan as substrate in recent studies. In summary, this work provided a theoretical basis for the subsequent study of indigo biosynthesis and probably revealed a new insight into the construction of indigo biosynthesis cell factory for application.

1. Introduction

Indigo is a blue and odorless powder, which belongs to the natural indole reductive dye [1]. Technologies for indigo production have been achieved by extraction from plants and chemical synthesis for many years [2,3,4]. However, chemical methods for indigo synthesis would result in major environmental pollution because of the use of toxic chemicals, and indigo production from plants also shows obvious disadvantages in cost and yield [5,6,7]. Therefore, indigo preparation by microbial methods has been widely considered by researchers and may overcome the limitations of plant extraction and chemical synthesis methods.
Previous studies showed that most of the microorganisms that exhibit the ability to synthesize indigo pigment are aromatic hydrocarbon–degrading strains, including Pseudomonas sp. [8,9,10,11,12], Rhodococcus sp. [13], Comamonas sp. [14], Acinetobactor sp. [15] and Sphingomonas sp. [16], among which Pseudomonas is the most reported genus. These strains can degrade aromatic hydrocarbons containing a variety of dioxygenase and monooxyase [17]. These oxygenase-catalyzed oxygenation (hydroxylation) reactions need to be reduced by different types of cofactors, such as NADP+, FAD, ascorbic acid, cytochrome C, Cu2+, and F2+ [18]. Although the wild strain could produce indigo, it could not meet the needs of modern industrial synthesis due to its low yield [19]. Therefore, the heterologous expression of key enzymes by recombinant strains has become a research focus, which solves the problems of optimizing cultivation conditions and the long fermentation period of the wild strain, and thus significantly improves the output of indigo [20,21].
In our previous study, we isolated an indigo-producing strain of Pseudomonas putida B3. Moreover, we verified that the styrene monooxygenase (IMO) encoded by the styrene monooxygenase gene (styAB) was leading the indigo biosynthesis pathway using indole as the substrate, and the whole biosynthesis was regulated by the rebalancing of NADH/NAD+ [22,23]. However, the high concentration of indole had certain toxic and side effects on biological cells, and the growth of bacteria was inhibited, resulting in low production of indigo pigment [24,25]. Thus, studies were reported that tryptophan could be used as substrate for indigo production when the styAB gene was heterologously expressed in Escherichia coli, due to the tryptophan-related gene (tnaA) in E. coli, which can catalyze the conversion of tryptophan into indole [26]. The pathway of indigo conversion from tryptophan in E. coli is shown in Figure S1. Firstly, the tryptophan is degraded by tryptophanase to form indole. Then, cis-indole-2,3-dihydrodiol is generated from indole through dehydration and oxidation under the regulation of monooxygenase. Finally, 3-hydroxyindoles are dimerized into indigo.
In this work, we heterologously expressed the styAB gene in E. coli using the pET vector system. For improving the efficiency of rebalancing NADH/NAD+ and increasing the production of indigo, different strength and regulatory features of promoters were used for co-expression optimization of the styAB gene and the malate dehydrogenase gene (mdh) by changing the inducible expression to constitutive expression, according to the characteristics of the redox reaction in the synthesis pathway of indigo. The genetic manipulation strategy probably revealed a new insight into the construction of indigo biosynthesis cell factory for application.

2. Materials and Methods

2.1. Enzymes and Chemicals

Indigo pigment standard products, tryptophan, N, N-dimethylformamide, indole and kanamycin were purchased from Sigma–Aldrich (St. Louis, MO, USA); PrimeSTAR Max Premix (2×) DNA polymerase, T4 DNA ligase, nucleic acid restriction quickCut enzyme HindIII, BamHI, MluI, XbaI, SfoI, MluI and molecular quality standard DNA Marker, 10,000 DL DNA Marker, were purchased from Takara Bio (Dalian, China). Other reagents are domestic market, pure analysis.

2.2. Strains, Plasmids and Culture Conditions

The plasmids and strains used in this research are listed in Table 1. Pseudomonas putida B3 was cultured at 30 ℃, and E. coli strains were cultured at 37 °C in Luria–Bertani (LB) medium with vigorous shaking. The antibiotic kanamycin was added at the concentration of 50 μg/mL when needed.

2.3. DNA Manipulation Techniques

The DNA manipulation procedure was performed as described by Green and Sambrook [27]. Genomic DNA was isolated using TIANamp Bacteria DNA kit (Tiangen Biotech, Beijing, China) according to the manufacturer’s instructions. Plasmids were prepared using the high-purity plasmid small quantity preparation kit (Tiangen Biotech, Beijing, China), following the manufacturer’s instructions. DNA fragments encoding styAB gene and mdh gene were amplified by PCR using PrimeSTAR Max Premix (2×) DNA polymerase (Takara Bio, Dalian, China) according to the manufacturer’s protocol, with the following cycle profile: 95 °C for 5 min, 40 cycles of 94 °C for 30 s, 53 °C for 1 min, 72 °C for 5 s, and a final extension at 72 °C. Primers used are shown in Table S1.

2.4. Shaking Flask Fermentation of Indigo

Fresh cultures of E. coli were inoculated into the fermentation medium at a ratio of 1.2%. The fermentation media was composed of disodium 18.0 g/L hydrogen phosphate, 3.5 g/L yeast extract, 3.2 g/L KH2PO4, 1.2 g/L NH4Cl, 0.7 g/L NaCl, and 0.2 g/L MgSO4, containing 2.0 g/L tryptophan as substrate. Fermentation was carried out in a fermenter with the parameters set at 200 r/min and the temperature at 37 °C. Samples were collected at 4, 8, 12, 24, 36 and 48 h for determination of indigo concentration. All fermentation data were representative of three independent experiments and performed in triplicate.

2.5. Gene Expression Optimization of styAB and mdh by Using Different Promoters

The styAB and pET-28a(+) fragments were subjected to double digestion by TaKaRa Quickcut BamHI and HindIII restriction endonucleases. The conditions of enzyme digestion reaction were at 37.0 °C for 20 min. The extracted gene fragments and vector fragments were linked by TaKaRa DNA Ligation Kit Ver 2.1 (Takara Bio, Dalian, China). After incubation at 16 °C for 30 min, the product of ligation was pET-28a(+)-styAB, which was transferred into BL21(DE3)-receptive cells and then named E211. Pcat promoter, PT7 promoter and pET-28a(+)-styAB were subjected to double digestion by TaKaRa Quickcut MluI and XbaI restriction endonucleases. The conditions of enzyme digestion reaction were at 37.0 °C for 15 min. After that, the digested PT7 promoter fragments were connected with digested pET-28a(+)-styAB fragments, and the digested Pcat promoter fragments were connected with digested pET-28a(+)-styAB fragments, respectively. After that, constitutive expression vectors pETPT7-styAB and pETPcat-styAB were constructed successfully and transferred into BL21(DE3)-receptive cells, then named E212 and E213.
Using mdh and PT7 promoter as templates, primers F-mdh-up-PT7 and R-mdh-up-PT7, and F-mdh-down-PT7 and R-mdh-down-PT7, were used to amplify Δmdh and ΔPT7 gene combinations, respectively. DNA fragments encoding Δmdh and ΔPT7 were amplified by polymerase chain reaction (PCR) using the primers shown in Table S1 with PrimeSTAR Max Premix (2×) DNA polymerase, according to the manufacturer’s recommendations with the following cycle profile: 95 °C for 5 min, 30 cycles of 94 °C for 1 min, 56 °C or 59 °C for 30 s, 72 °C for 30 s or 6 s, and a final extension at 72 °C for 10 min. The concentrations of Δmdh and ΔPT7 were determined, and the PCR products were mixed into the reaction system to obtain the combined fragments of PT7-mdh with a molar ratio of 1:1 SOE-PCR system: PrimeSTAR Max Premix (2×) added 12.5 µL, Δmdh added 0.8 µL, ΔPT7 added 1 µL, and ddH2O added 8.7 µL, according to the manufacturer’s recommendations with the following cycle profile: 95 °C for 5 min, 6 cycles of 94 °C for 1 min, 59 °C for 30 s, and 72 °C for 10 s. After 6 cycles, the reacted system was placed on ice to cool for 5 min, and primers F-mdh-up-PT7 and R-mdh-down-PT7 were added with 1 µL each. Then the PCR protocol was performed again, and the reaction procedure was as follows: 95 °C for 5 min, 24 cycles of 94 °C for 1 min, 58.5 °C for 30 s, 72 °C for 10 s, and a final extension at 72 °C for 2 min. In the same way, mdh gene and promoter Pcat were used as templates, and primers F-mdh-up-Pcat, R-mdh-up-Pcat, F-mdh-down-Pcat and R-mdh-down-Pcat were used to construct the original Pcat-mdh combination fragments.
The one-step cloning method was used to construct recombinant vectors pETPT7-styAB-PT7-mdh, pETPT7-styAB-Pcat-mdh, pETPcat-styAB-PT7-mdh and pETPcat-styAB-Pcat-mdh. ClonExpress II One Step Cloning Kit C112 from Vazyme Biotech (Nanjing, China) was used for connection according to the manufacturer’s recommendations. We used known DNA sequences of pETPT7-styAB vector, upstream primers F-pETPT7-MluI-PT7-mdh and downstream R-pETPT7-SfoI-PT7-mdh primers, which were designed to construct linearized vector fragments with homologous arms. Then the linearized pETPT7-styAB vector fragments were mixed with PT7-mdh combination fragments and the reaction system was calculated. The connection reaction was performed with the following cycle protocol: 95 °C for 5 min, 30 cycles of 94 °C for 1 min, 59 °C for 30 s, 72 °C for 6 s, and a final extension at 72 °C for 1 min. After the connection reaction, the recombinant vectors pETPT7-styAB-PT7-mdh were obtained and transferred into BL21(DE3)-receptive cells, namely, E214. Following the same process, the recombinant strains E215, E216 and E217 would be acquired also.

2.6. RNA Preparation and Quantitative Real-Time Reverse Transcription PCR (qRT-PCR) Analysis

Total RNA was isolated from cells grown in fermentation medium using the Ultrapure Total RNA rapid extraction kit (Tiangen Biotech, Beijing, China). After extracting total RNA, the FastQuant cDNA first strand synthesis kit (Tiangen Biotech, Beijing, China) was used for reverse transcription, following the manufacturer’s instructions. qRT-PCR was carried out using SuperReal PreMix Plus (Tiangen Biotech, Beijing, China) with the following conditions: 95 °C for 5 min, followed by 45 cycles of 95 °C for 10 s, 60 °C for 15 s, and 72 °C for 20 s. Primers used are shown in Table S1, and relative expression levels were calculated by the 2−ΔΔCt method using the 16 s rDNA as the internal control gene. All reactions were performed in triplicate.

2.7. Measurement of Growth Curve

The constructed strains were inoculated into LB medium and cultured at 37.0 °C to prepare seed liquid. BioLector Ⅰ micro-bioreactor (M2P, Baesweiler, Germany) was used for online continuous biomass detection, and the growth curve of strains in seed liquid was obtained.
Due to the production of indigo pigment in the fermentation process, plate counting was used to obtain the total number of cells, and the growth curves of all engineering bacteria in the fermentation medium were determined as follows: after the seed liquid was inoculated in the fermentation medium, appropriate bacterial liquid was diluted every 4.0 h and then coated in the solid fermentation medium, with 3 parallel coatings at each time, and cultured at 37 °C for 24 h. Single colony was counted on a plate with sampling time as abscissa and colony count as ordinate to draw the growth curve.

2.8. Enzyme Assays

Indole monooxygenase (IMO) activity was measured via indole consumption as described previously [22]. Cells were harvested by centrifugation at 10,000 r/min for 10 min at 4 °C, washed twice with 50 mM potassium phosphate buffer (pH 7.0), and resuspended in the same buffer containing 50 mM indole. Then, 20 mL of cell suspension was transferred into a 50 mL tube and incubated in a shaking water bath at 30 °C, and the indole depletion was monitored every 5 min. Samples were analyzed after filtration; 1 µmol of indole depletion in 1 min was defined as 1 unit (U) of IMO activity.
The malate dehydrogenase (MDH) activity was analyzed by investigating the absorbance at 340 nm, corresponding to the reduction of NAD+ using a UV-visible spectrophotometer (SHIMADZU UV-3600, Kyoto, Japan). The cells were harvested at 13,000 r/min for 10 min at 4 °C after fermentation. Then the cells were washed with 67 mM phosphate buffer (pH 7.4) twice. Thereafter, cells were resuspended to a final density of 30 (OD600nm) with the same buffer. The supernatant was obtained by centrifuging at 13,000 r/min for 10 min at 4 °C to determine the MDH activity.
The NADH/NAD+ ration was measured to investigate the ability of redox-cofactor rebalancing. The in vivo concentrations of NADH and NAD+ were examined using a regent kit (Solarbio Tech, Beijing, China) and following the manufacturer’s instructions.

2.9. Measurement of Indigo and Tryptophan

All the bacterial liquid was collected into the centrifuge tube, centrifuged at 9000 r/min for 25.0 min, and the supernatant was discarded. The precipitation obtained was dissolved with an appropriate amount of N, N-dimethylformamide and treated with ultrasound for 22.0 min and filtered. Indigo was then quantified by HPLC (Agilent 1290, Santa Clara, CA, USA) equipped with an Agilent Eclipse Plus C18 RRHD column (1.8 µm, 2.1 × 5.0 mm) and DAD detector. The mobile phase was water/methanol (10:90, v/v) and the operating conditions were as follows: detection at 610 nm, and flow rate of 0.2 mL/min. All samples were analyzed in triplicate.
For tryptophan determination, the fermentation liquid was centrifuged at 9000 r/min for 10 min. Then the supernatant was collected and filtrated for determination by HPLC (Agilent 1290, Santa Clara, CA, USA) equipped with an Agilent Eclipse Plus C18 RRHD column (1.8 µm, 2.1 × 5.0 mm) and DAD detector. The mobile phase was 0.03% KH2PO4 solution/methanol (90:10, v/v), and the operating conditions were as follows: detection at 278 nm, and flow rate of 0.4 mL/min. All samples were analyzed in triplicate.

3. Results

3.1. Introduction and Promoter Optimization of Indigo Biosynthetic Pathway Genes into E. coli

The strain designated E. coli E211 was generated harboring the vector pET-28a(+)-styAB with indigo biosynthetic pathway gene styAB. Then we designed primers with PT7 promoter, to transform the inducible expression into constitutive expression on pET-28a(+). Hereby, recombinant strain E. coli E212 harboring the vector pETPT7-styAB by inserting PT7 promoter and styAB gene was obtained. Likewise, the recombinant strain E. coli E213 harboring the vector pETPcat-styAB was also constructed.
In addition, all the recombinant strains were cultured in the fermentation with 2 g/L tryptophan as substrate. Strain E211 was cultured with and without IPTG. Meanwhile, the recombinant strains E212 and E213 were also cultured without any induction. Then the content of indigo in fermentation broth was determined. As can be seen from Figure 1, strain E210 itself did not have the ability to synthesize indigo pigment, and the styAB gene was expressed particularly in the strains E211, E212 and 213 to produce indigo pigment. It can be concluded that the styAB gene has been successfully introduced into E. coli recombinant strains and expressed. Accordingly, the indigo production of the strain E211 after 24 h fermentation with IPTG induction, which was constructed with inducible vector, was 91.33 mg/L and significantly lower than the strains E212 and E213. In this experiment, the constructed plasmid promoter was optimized, and strains E212 and E213 were constructed to change the expression of styAB from inducible expression to constitutive expression in the strains. Herewith, without adding any inducer, 493.67 mg/L of indigo was obtained in strain E212 after 24 h of fermentation, which was approximately 48-fold that in the wild strain Pseudomonas putida B3. Also, the indigo production of strain E213 after 24 h fermentation was 173.39 mg/L, which was increased by 19 times. It demonstrated that the difference in indigo yield was due to the different promoters used in strains E211, E212 and E213, and the PT7 promoter was able to express styAB more efficiently in this research, resulting in more indigo production in the strain E212, which preliminarily achieved the purpose of increasing the indigo yield.

3.2. Regulation of styAB Expression by Redox-Cofactor Rebalancing with Promoter Combinational Optimization

For high indigo production through appropriate expression of the styAB gene and regulating redox-cofactor rebalancing ability by the mdh gene, the strength and regulatory features of promoters should be optimized. The “strong” PT7 promoter and the “weak” Pcat promoter were both first used for co-expression optimization of the styAB gene and the mdh gene, respectively. Hereby, we respectively co-expressed PT7 promoter ligated with styAB gene upstream and PT7 promoter ligated with mdh gene upstream in strain E214; Pcat promoter ligated with styAB gene upstream and PT7 promoter ligated with mdh gene upstream in strain E215; PT7 promoter ligated with styAB gene upstream and Pcat promoter ligated with mdh gene upstream in strain E216; and Pcat promoter ligated with styAB gene upstream and Pcat promoter ligated with mdh gene upstream in strain E217.
To investigate the expression levels of the styAB gene and mdh gene in the recombinant strains, the cell growth was monitored first, as shown in Figure 2. After co-expression of the styAB gene and mdh gene, each recombinant strain shared a highly similar growth tendency under the same culture conditions, indicating that co-expression of the styAB gene and mdh gene with different promoter combinations had no significant effect on the growth, whether cultured in LB medium (Figure 2A) or in fermentation medium (Figure 2B).
Strains E212, E213, E214, E215, E216 and E217 were individually cultivated in fermentation medium with 2.0 g/L tryptophan as substrate for 4 h, 12h and 24 h, and the relative expression levels of the styAB gene and mdh gene were measured using the 16s rDNA as the internal control gene. As shown in Figure 3, the relative expression levels of styAB in strain E215 were the highest. And the expression level of the mdh gene in strains E214, E215, E216 and E217 was higher than that in strains E212 and E213, indicating that the mdh gene had been successfully overexpressed in strains E214, E215, E216 and E217. It was clear that the expression of the styAB gene was regulated by the mdh gene and the rebalancing of NADH/NAD+ [22,23]. However, a higher expression level of the mdh gene did not necessarily lead to the higher expression level of the styAB gene. It was found that the transcriptional level of the styAB gene in strains E214 and E216 was reduced compared with that in strain E215, notwithstanding that the mdh gene ligated the “strong” promoter PT7 and these two recombinant strains exhibited the ratio of NADH/NAD+. This result was probably attributed to the increase of cofactors after the “strong” promoter expressed the mdh gene. It is known that the malate dehydrogenase (MDH) regulated by the mdh gene mainly produces reducing coenzyme factor NADH. NADH is mainly involved in material and energy metabolism and acts as a carrier of biohydrogen and electron donor to provide reducing power for redox reactions in vivo. As the indigo biosynthesis is not the only pathway that is regulated by NADH in vivo, we presumed that the overexpression of the mdh gene would increase the ratio of NADH/NAD+ (shown in Figure 3) and then accelerate other intracellular reactions. Due to the enhancement of other metabolic activities, the expression of the styAB gene was instead weakened.

3.3. Activities of Indigo Biosynthesis Enzymes and Ratio of NADH/NAD+

The activities of indole monooxygenase (IMO) and malate dehydrogenase (MDH) in the recombinant strains under the fermentation conditions were also assayed. As shown in Figure 4B,C, all recombinant strains with mdh gene overexpression exhibited relatively high MDH activities and NADH/NAD+ ratio. Combining the analysis results of gene expressions, we found that the “strong” promoter PT7 could exhibit higher enzyme activity of MDH by higher gene expression level, leading to the increase in the ratio of NADH/NAD+, as expected. However, it was notable that strain E215 expressed the highest activity of indole monooxygenase (IMO) after 12 h of fermentation, even though the MDH exhibited the highest activity in strain E216. The results of enzymatic activities analysis were quite similar to the results of expression level of styAB gene and mdh gene in the recombinant strains. We verified that the high ability of regenerating NADH from NAD+ brings positive effects on IMO activity, within limits. However, the higher enzyme activity of MDH and the ratio of NADH/NAD+ did not always induce the higher activity of IMO. When in vivo MDH activity and NADH/NAD+ ratio increased significantly in strains E214 and E216, all metabolic pathways that depend on the redox power were enhanced. It was speculated that the increase of some other enzyme activities, which was prior to the IMO activity, could promote the enhancement of related biological pathways, and may inhibit the expression of the styAB gene or reduce the enzyme activity of IMO.

3.4. Indigo Production in Recombinant Strains

In this research, to investigate the effect of co-expression optimization of the styAB gene and the mdh gene, the indigo production of the recombinant strains cultured under fermentation conditions containing 2.0 g/L tryptophan was determined at 37 °C for 4, 8, 12, 24, 36 and 48 h. The results (Figure 5) showed that indigo production accumulated rapidly as cells proliferated at the beginning in all recombinant strains, and then reached the peak after around 24 h. In addition, it was found that most of the strains with a combination of the mdh gene and the styAB gene initiated by the constitutive promoters with different strengths had an increase in indigo production. The strain E215 harboring the vector pETPT7-styAB-Pcat-mdh exhibited the highest indigo synthesis ability, and the indigo production of E215 was 787.25 mg/L after 24 h of fermentation, which was approximately 70-fold higher than that in wild strain Pseudomonas putida B3. Combined with the analysis of gene expression levels and enzyme activity, it was because the mdh gene was constructed to provide intracellular cofactor NADH and enhance the redox-cofactor rebalancing ability that the synthesis system of indigo was promoted after regulation.

4. Discussion

Previous works revealed that the styAB gene was the key enzyme of indigo biosynthesis, which was regulated by the intracellular reducing capacity. Therefore, we speculated that changing the expression of the styAB gene from inducible expression to constitutive expression and improving the redox-cofactor rebalancing ability would enhance the indigo production of recombinant strains. After different strategies of genetic manipulations, the styAB gene and mdh gene were successfully constitutively co-expressed by different promoters in E. coli, which obviously enhanced the monooxygenase activity and indigo production, as expected. With 2.0 g/L tryptophan added into fermentation medium as substrate for fermentation, the maximum yield of indigo in recombinant strains was up to 787.25 mg/L after 24 h of fermentation, which was nearly the highest indigo-producing ability using tryptophan as substrate in recent studies.
In this work, we used different strength and regulatory features of promoters for co-expression optimization of the styAB gene and the mdh gene by changing the inducible expression to constitutive expression, according to the characteristics of redox reaction in the synthesis pathway of indigo. The results indicated that regulating the expression level of the mdh gene and increasing the ratio of NADH/NAD+ could indeed improve the expression of the styAB gene and the indigo production, but only to a certain extent. Even though the expression level of the mdh gene was increased significantly and the ratio of NADH/NAD+ raised correspondingly in strains E214 and E216, which was higher than that in strain E215, the expression of the styAB gene and indigo production did not necessarily increase in strains E214 and E216. This may be due to the strong and exogenous gene promoter expression of the mdh gene, with the cofactors then ascending to enhance the other metabolic pathways, resulting in the reduction of styAB gene expression and indigo production. Furthermore, the redox reaction catalyzed by IMO was probably not the only limiting factor in the indigo biosynthesis pathway. Since indigo biosynthesis in E. coli is a cascade reaction, it was reasonable that the appropriate balance in the expression level of the styAB gene and redox-cofactor rebalancing ability was essential for enhancing the production of indigo. It revealed that gene expression optimization to enhance the indigo biosynthesis pathway is needed for comprehensive and systematic combinatorial methods, rather than simply replacing the promoter of other “strong” ones.

5. Conclusions

In this study, different strength and regulatory features of promoters were used for co-expression optimization of the styAB gene and the mdh gene, changing the inducible expression to constitutive expression. After combinatorial optimization of gene promoter for expression, indigo production was significantly enhanced in the recombinant strains. It fulfilled a feasible and economic pathway for the efficient production of indigo. The genetic manipulation strategy probably revealed a new insight into the construction of indigo biosynthesis cell factory for application.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/foods12030502/s1, Figure S1: The pathway of indigo biosynthesis from tryptophan in E. coli. Table S1: Primers used for PCR/RT-qPCR in this research.

Author Contributions

Conceptualization, L.C.; data curation, Z.P.; formal analysis, Z.P.; funding acquisition, L.C.; investigation, Z.P., D.T. and M.R.; methodology, Z.P., D.T. and M.R.; project administration, L.C.; resources, L.C.; software, Z.P.; supervision, L.C.; validation, Z.P., D.T. and M.R.; visualization, Z.P. and L.C.; writing—original draft, Z.P. and L.C.; writing—review and editing, L.C. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the National Natural Science Foundation of China (NSFC, Grant No. 31701586).

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Data are contained within the article.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Chowdhury, M.F.; Khandaker, S.; Sarker, F.; Islam, A.; Rahman, M.T.; Awual, M.R. Current treatment technologies and mechanisms for removal of indigo carmine dyes from wastewater: A review. J. Mol. Liquids 2020, 318, 114061. [Google Scholar] [CrossRef]
  2. Pattanaik, L.; Padhi, S.K.; Hariprasad, P.; Naik, S.N. Life cycle cost analysis of natural indigo dye production from Indigofera tinctoria L. plant biomass: A case study of India. Clean Technol. Environ. Policy 2020, 22, 1639–1654. [Google Scholar] [CrossRef]
  3. Teanglum, A.; Teanglum, S.; Saithong, A. Selection of Indigo Plant Varieties and Other Plants that Yield Indigo Dye. In Proceedings of the 3rd International Science, Social Science, Engineering and Energy Conference (ISEEC), Nakhon Pathom, Thailand, 2–5 February 2012; pp. 184–190. [Google Scholar]
  4. Choi, K.Y. A review of recent progress in the synthesis of bio-indigoids and their biologically assisted end-use applications. Dye. Pigment. 2020, 181, 108570. [Google Scholar] [CrossRef]
  5. Wambuguh, D.; Chianelli, R.R. Indigo dye waste recovery from blue denim textile effluent: A by-product synergy approach. New J. Chem. 2008, 32, 2189–2194. [Google Scholar] [CrossRef]
  6. Pattanaik, L.; Duraivadivel, P.; Hariprasad, P.; Naik, S.N. Utilization and re-use of solid and liquid waste generated from the natural indigo dye production process—A zero waste approach. Bioresour. Technol. 2020, 301, 122721. [Google Scholar] [CrossRef] [PubMed]
  7. Tu, Z.; Lopes, H.d.F.S.; Igarashi, K.; Yumoto, I. Characterization of the microbiota in long- and short-term natural indigo fermentation. J. Ind. Microbiol. Biotechnol. 2019, 46, 1657–1667. [Google Scholar] [CrossRef]
  8. Pathak, H.; Madamwar, D. Biosynthesis of Indigo Dye by Newly Isolated Naphthalene-Degrading Strain Pseudomonas sp. HOB1 and its Application in Dyeing Cotton Fabric. Appl. Biochem. Biotechnol. 2010, 160, 1616–1626. [Google Scholar] [CrossRef]
  9. O’Connor, K.E.; Dobson, A.D.; Hartmans, S. Indigo formation by microorganisms expressing styrene monooxygenase activity. Appl. Environ. Microbiol. 1997, 63, 4287–4291. [Google Scholar] [CrossRef] [Green Version]
  10. Bhushan, B.; Samanta, S.K.; Jain, R.K. Indigo production by naphthalene-degrading bacteria. Lett. Appl. Microbiol. 2000, 31, 5–9. [Google Scholar] [CrossRef]
  11. Alemayehu, D.; Gordon, L.M.; O’Mahony, M.M.; O’Leary, N.D.; Dobson, A.D.W. Cloning and functional analysis gene involved in indigo production by gene disruption of a novel and fluoranthene metabolism in Pseudomonas alcaligenes PA-10. FEMS Microbiol. Lett. 2004, 239, 285–293. [Google Scholar] [CrossRef]
  12. Doukyu, N.; Aono, R. Biodegradation of indole at high concentration by persolvent fermentation with Pseudomonas sp. ST-200. Extremophiles 1997, 1, 100–105. [Google Scholar] [CrossRef]
  13. Toda, H.; Itoh, N. Isolation and characterization of styrene metabolism genes from styrene-assimilating soil bacteria Rhodococcus sp. ST-5 and ST-10. J. Biosci. Bioeng. 2012, 113, 12–19. [Google Scholar] [CrossRef] [PubMed]
  14. Qu, Y.; Zhang, X.; Ma, Q.; Ma, F.; Zhang, Q.; Li, X.; Zhou, H.; Zhou, J. Indigo biosynthesis by Comamonas sp. MQ. Biotechnol. Lett. 2012, 34, 353–357. [Google Scholar] [CrossRef]
  15. Lin, G.-H.; Chen, H.-P.; Huang, J.-H.; Liu, T.-T.; Lin, T.-K.; Wang, S.-J.; Tseng, C.-H.; Shu, H.-Y. Identification and characterization of an indigo-producing oxygenase involved in indole 3-acetic acid utilization by Acinetobacter baumannii. Antonie Van Leeuwenhoek 2012, 101, 881–890. [Google Scholar] [CrossRef] [PubMed]
  16. Moreno-Ruiz, E.; Hernaez, M.J.; Martinez-Perez, O.; Santero, E. Identification and functional characterization of Sphingomonas macrogolitabida strain TFA genes involved in the first two steps of the tetralin catabolic pathway. J. Bacteriol. 2003, 185, 2026–2030. [Google Scholar] [CrossRef] [Green Version]
  17. Son, K.; Shin, Y.; Yoo, D.I. Effect of pH Condition on Natural Indigo (Indigofera tinctoria) Reduction by Yeast (Saccharomyces cerevisiae). Fibers Polym. 2019, 20, 2570–2580. [Google Scholar] [CrossRef]
  18. Ensley, B.D.; Ratzkin, B.J.; Osslund, T.D.; Simon, M.J.; Wackett, L.P.; Gibson, D.T. Expression of naphthalene oxidation genes in Escherichia coli results in the biosynthesis of indigo. Science 1983, 222, 167–169. [Google Scholar] [CrossRef] [PubMed]
  19. Furuya, T.; Takahashi, S.; Ishii, Y.; Kino, K.; Kirimura, K. Cloning of a gene encoding flavin reductase coupling with dibenzothiophene monooxygenase through coexpression screening using indigo production as selective indication. Biochem. Biophys. Res. Commun. 2004, 313, 570–575. [Google Scholar] [CrossRef]
  20. Inoue, S.; Morita, R.; Minami, Y. An indigo-producing plant, Polygonum tinctorium, possesses a flavin-containing monooxygenase capable of oxidizing indole. Biochem. Biophys. Res. Commun. 2021, 534, 199–205. [Google Scholar] [CrossRef]
  21. Cheng, L.; Yue, J.; Yin, S.; Ren, M.; Wang, C. Expression of styAB is regulated by a two-component system during indigo biosynthesis in Pseudomonas putida. Biochem. Biophys. Res. Commun. 2019, 519, 198–203. [Google Scholar] [CrossRef]
  22. Cheng, L.; Yin, S.; Chen, M.; Sun, B.; Hao, S.; Wang, C. Enhancing Indigo Production by Over-Expression of the Styrene Monooxygenase in Pseudomonas putida. Curr. Microbiol. 2016, 73, 248–254. [Google Scholar] [CrossRef] [PubMed]
  23. Xiao, H.; Dong, S.; Liu, Y.; Pei, X.-Q.; Lin, H.; Wu, Z.-L. A new clade of styrene monooxygenases for (R)-selective epoxidation. Catal. Sci. Technol. 2021, 11, 2195–2201. [Google Scholar] [CrossRef]
  24. Eaton, R.W.; Chapman, P.J. Formation of indigo and related compounds from indolecarboxylic acids by aromatic acid-degrading bacteria: Chromogenic reactions for cloning genes encoding dioxygenases that act on aromatic acids. J. Bacteriol. 1995, 177, 6983–6988. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  25. Doukyu, N.; Toyoda, K.; Aono, R. Indigo production by Escherichia coli carrying the phenol hydroxylase gene from Acinetobacter sp. strain ST-550 in a water-organic solvent two-phase system. Appl. Microbiol. Biotechnol. 2003, 60, 720–725. [Google Scholar] [CrossRef] [PubMed]
  26. Du, L.Y.; Yue, J.M.; Zhu, Y.Y.; Yin, S. Production of Indigo by Recombinant Escherichia coli with Expression of Monooxygenase, Tryptophanase, and Molecular Chaperone. Foods 2022, 11, 2117. [Google Scholar] [CrossRef] [PubMed]
  27. Green, M.; Sambrook, J. Molecular Cloning: A Laboratory Manual, 4th ed.; Cold Spring Harbor Laboratory Press: New York, NY, USA, 2012. [Google Scholar]
Figure 1. Indigo production from tryptophan at the 2.0 g/L concentration in fermentation of Psedumononas putida B3, E211, E212 and E213 after 12 h and 24 h.
Figure 1. Indigo production from tryptophan at the 2.0 g/L concentration in fermentation of Psedumononas putida B3, E211, E212 and E213 after 12 h and 24 h.
Foods 12 00502 g001
Figure 2. The growth curves of recombinant strains E210, E212, E213, E214, E215, E216 and E217 after different times of culture in LB medium (A) and fermentation medium (B).
Figure 2. The growth curves of recombinant strains E210, E212, E213, E214, E215, E216 and E217 after different times of culture in LB medium (A) and fermentation medium (B).
Foods 12 00502 g002
Figure 3. Transcriptional level assay of the genes styAB and mdh in recombinant strains cultured under fermentation conditions with 2.0 g/L of tryptophan as substrate after 4 h, 12 h and 24 h. (A) Expression level of styAB gene. (B) Expression level of mdh gene.
Figure 3. Transcriptional level assay of the genes styAB and mdh in recombinant strains cultured under fermentation conditions with 2.0 g/L of tryptophan as substrate after 4 h, 12 h and 24 h. (A) Expression level of styAB gene. (B) Expression level of mdh gene.
Foods 12 00502 g003
Figure 4. Optimization of the styAB gene and mdh gene by using different promoters, and effects of different levels of IMO activity (A), MHD activity (B), and NADH/NAD+ (C) ratio in vivo by engineered E. coli under the fermentation conditions with 2.0 g/L tryptophan as substrate.
Figure 4. Optimization of the styAB gene and mdh gene by using different promoters, and effects of different levels of IMO activity (A), MHD activity (B), and NADH/NAD+ (C) ratio in vivo by engineered E. coli under the fermentation conditions with 2.0 g/L tryptophan as substrate.
Foods 12 00502 g004
Figure 5. Indigo production of strains E212, E213, E214, E215, E216 and E217 under fermentation conditions with 2.0 g/L of tryptophan as substrate at different times.
Figure 5. Indigo production of strains E212, E213, E214, E215, E216 and E217 under fermentation conditions with 2.0 g/L of tryptophan as substrate at different times.
Foods 12 00502 g005
Table 1. Plasmids and strains used in this work.
Table 1. Plasmids and strains used in this work.
Strains and PlasmidsRelated Properties or FunctionsSource
Strains
Pseudomonas putida B3Wild type, used to offer styAB geneLaboratory collection
E. coli-BL21 (DE3)Used as host strainTiangen Biotech, Beijing, China
E210E. coli-BL21 (DE3) harboring pET-28a(+)This work
E211E. coli-BL21 (DE3) harboring pET-28a(+)-styABThis work
E212E. coli-BL21 (DE3) harboring pETPT7-styABThis work
E213E. coli-BL21 (DE3) harboring pETPcat-styABThis work
E214E. coli-BL21 (DE3) harboring pETPT7-styAB-PT7-mdhThis work
E215E. coli-BL21 (DE3) harboring pETPT7-styAB-Pcat-mdhThis work
E216E. coli-BL21 (DE3) harboring pETPcat-styAB-PT7-mdhThis work
E217E. coli-BL21 (DE3) harboring pETPcat-styAB-Pcat-mdhThis work
Plasmids
pET-28a(+)Heterologous expression vectorMiaoLingPlasmid, Wuhan, China
pHS-avcUsed to offer Pcat promoterLaboratory collection
pET-28a(+)-styABpET-28a(+) carrying styAB gene originated from Pseudomonas putida B3, inducible expressionThis work
pETPT7-styABpET-28a(+) carrying styAB gene ligated with PT7 promoter, constitutive expressionThis work
pETPcat-styABpET-28a(+) carrying styAB gene ligated with Pcat promoter, constitutive expressionThis work
pETPT7-styAB-PT7-mdhpET-28a(+) carrying styAB gene ligated with PT7 promoter and mdh gene ligated with PT7 promoter, constitutive expressionThis work
pETPT7-styAB-Pcat-mdhpET-28a(+) carrying styAB gene ligated with PT7 promoter and mdh gene ligated with Pcat promoter, constitutive expressionThis work
pETPcat-styAB-PT7-mdhpET-28a(+) carrying styAB gene ligated with Pcat promoter and mdh gene ligated with PT7 promoter, constitutive expressionThis work
pETPcat-styAB-Pcat-mdhpET-28a(+) carrying styAB gene ligated with Pcat promoter and mdh gene ligated with Pcat promoter, constitutive expressionThis work
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

Pan, Z.; Tao, D.; Ren, M.; Cheng, L. A Combinational Optimization Method for Efficient Production of Indigo by the Recombinant Escherichia coli with Expression of Monooxygenase and Malate Dehydrogenase. Foods 2023, 12, 502. https://doi.org/10.3390/foods12030502

AMA Style

Pan Z, Tao D, Ren M, Cheng L. A Combinational Optimization Method for Efficient Production of Indigo by the Recombinant Escherichia coli with Expression of Monooxygenase and Malate Dehydrogenase. Foods. 2023; 12(3):502. https://doi.org/10.3390/foods12030502

Chicago/Turabian Style

Pan, Zijing, Dejiang Tao, Mingjing Ren, and Lei Cheng. 2023. "A Combinational Optimization Method for Efficient Production of Indigo by the Recombinant Escherichia coli with Expression of Monooxygenase and Malate Dehydrogenase" Foods 12, no. 3: 502. https://doi.org/10.3390/foods12030502

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop