Next Article in Journal
Influence of Pig Genetic Line and Salt Reduction on Peptide Production and Bioactivity of Dry-Cured Hams
Previous Article in Journal
Genetic and Probiotic Characteristics of Urolithin A Producing Enterococcus faecium FUA027
 
 
Article

Article Versions Notes

Foods 2023, 12(5), 1020; https://doi.org/10.3390/foods12051020
Action Date Notes Link
article xml file uploaded 28 February 2023 06:31 CET Original file -
article xml uploaded. 28 February 2023 06:31 CET Update https://www.mdpi.com/2304-8158/12/5/1020/xml
article pdf uploaded. 28 February 2023 06:31 CET Version of Record https://www.mdpi.com/2304-8158/12/5/1020/pdf
article html file updated 28 February 2023 06:33 CET Original file -
article html file updated 9 March 2023 23:37 CET Update https://www.mdpi.com/2304-8158/12/5/1020/html
Back to TopTop