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Journal: Foods, 2023
Volume: 12
Number: 1425

Article: Physicochemical Attributes, Volatile Profile and Sensory Quality of Organic Crimson Crisp Apples during On-Tree Maturation
Authors: by Niklas Pontesegger, Thomas Rühmer and Barbara Siegmund
Link: https://www.mdpi.com/2304-8158/12/7/1425

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