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Journal: Foods, 2023
Volume: 12
Number: 1425
Article:
Physicochemical Attributes, Volatile Profile and Sensory Quality of Organic Crimson Crisp Apples during On-Tree Maturation
Authors:
by
Niklas Pontesegger, Thomas Rühmer and Barbara Siegmund
Link:
https://www.mdpi.com/2304-8158/12/7/1425
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