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Journal: Foods, 2023
Volume: 12
Number: 1712
Article:
Effect of Dietary Casein Phosphopeptide Addition on the Egg Production Performance, Egg Quality, and Eggshell Ultrastructure of Late Laying Hens
Authors:
by
Wenpei Liu, Jun Lin, Chenyue Zhang, Zhi Yang, Haoshu Shan, Jiasen Jiang, Xiaoli Wan and Zhiyue Wang
Link:
https://www.mdpi.com/2304-8158/12/8/1712
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