Ballout, R.; Toufeili, I.; Kharroubi, S.A.; Kassem, I.I.
Raw Meat Consumption and Food Safety Challenges: A Survey of Knowledge, Attitudes, and Practices of Consumers in Lebanon. Foods 2024, 13, 118.
https://doi.org/10.3390/foods13010118
AMA Style
Ballout R, Toufeili I, Kharroubi SA, Kassem II.
Raw Meat Consumption and Food Safety Challenges: A Survey of Knowledge, Attitudes, and Practices of Consumers in Lebanon. Foods. 2024; 13(1):118.
https://doi.org/10.3390/foods13010118
Chicago/Turabian Style
Ballout, Rouba, Imad Toufeili, Samer A. Kharroubi, and Issmat I. Kassem.
2024. "Raw Meat Consumption and Food Safety Challenges: A Survey of Knowledge, Attitudes, and Practices of Consumers in Lebanon" Foods 13, no. 1: 118.
https://doi.org/10.3390/foods13010118
APA Style
Ballout, R., Toufeili, I., Kharroubi, S. A., & Kassem, I. I.
(2024). Raw Meat Consumption and Food Safety Challenges: A Survey of Knowledge, Attitudes, and Practices of Consumers in Lebanon. Foods, 13(1), 118.
https://doi.org/10.3390/foods13010118