Next Article in Journal
Food from Equids—Commercial Fermented Mare’s Milk (Koumiss) Products: Protective Effects against Alcohol Intoxication
Previous Article in Journal
Effect of the Structural Modification of Plant Proteins as Microencapsulating Agents of Bioactive Compounds from Annatto Seeds (Bixa orellana L.)
 
 
Article

Article Versions Notes

Foods 2024, 13(15), 2346; https://doi.org/10.3390/foods13152346
Action Date Notes Link
article pdf uploaded. 25 July 2024 14:42 CEST Version of Record https://www.mdpi.com/2304-8158/13/15/2346/pdf
Back to TopTop