Nutrient Composition, Physical Characteristics and Sensory Quality of Spinach-Enriched Wheat Bread
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Prasad, R.V.; Dhital, S.; Williamson, G.; Barber, E. Nutrient Composition, Physical Characteristics and Sensory Quality of Spinach-Enriched Wheat Bread. Foods 2024, 13, 2401. https://doi.org/10.3390/foods13152401
Prasad RV, Dhital S, Williamson G, Barber E. Nutrient Composition, Physical Characteristics and Sensory Quality of Spinach-Enriched Wheat Bread. Foods. 2024; 13(15):2401. https://doi.org/10.3390/foods13152401
Chicago/Turabian StylePrasad, Ritnesh Vishal, Sushil Dhital, Gary Williamson, and Elizabeth Barber. 2024. "Nutrient Composition, Physical Characteristics and Sensory Quality of Spinach-Enriched Wheat Bread" Foods 13, no. 15: 2401. https://doi.org/10.3390/foods13152401