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Journal: Foods, 2024
Volume: 13
Number: 2545
Article:
Effect of Carbohydrase Treatment on the Dietary Fibers and Bioactive Compounds of Cocoa Bean Shells (CBSs)
Authors:
by
Vincenzo Disca, Yassine Jaouhari, Francesca Carrà , Manuel Martoccia, Fabiano Travaglia, Monica Locatelli, Matteo Bordiga and Marco Arlorio
Link:
https://www.mdpi.com/2304-8158/13/16/2545
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