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Journal: Foods, 2024
Volume: 13
Number: 2667
Article:
The Effects of Nitrogen Application and Varietal Variation on the Product Quality and In Vitro Bioaccessibility of Bioactive Compounds of Baby Spinach Varieties Grown in a Soilless Growth Medium
Authors:
by
Nhlanzeko Mbalenhle Bhengu, Sephora Mutombo Mianda, Martin Makgose Maboko and Dharini Sivakumar
Link:
https://www.mdpi.com/2304-8158/13/17/2667
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