Baloch, K.A.;                     Patil, U.;                     Pudtikajorn, K.;                     Khojah, E.;                     Fikry, M.;                     Benjakul, S.    
        Lipase-Catalyzed Synthesis of Structured Fatty Acids Enriched with Medium and Long-Chain n-3 Fatty Acids via Solvent-Free Transesterification of Skipjack Tuna Eyeball Oil and Commercial Butterfat. Foods 2024, 13, 347.
    https://doi.org/10.3390/foods13020347
    AMA Style
    
                                Baloch KA,                                 Patil U,                                 Pudtikajorn K,                                 Khojah E,                                 Fikry M,                                 Benjakul S.        
                Lipase-Catalyzed Synthesis of Structured Fatty Acids Enriched with Medium and Long-Chain n-3 Fatty Acids via Solvent-Free Transesterification of Skipjack Tuna Eyeball Oil and Commercial Butterfat. Foods. 2024; 13(2):347.
        https://doi.org/10.3390/foods13020347
    
    Chicago/Turabian Style
    
                                Baloch, Khurshid Ahmed,                                 Umesh Patil,                                 Khamtorn Pudtikajorn,                                 Ebtihal Khojah,                                 Mohammad Fikry,                                 and Soottawat Benjakul.        
                2024. "Lipase-Catalyzed Synthesis of Structured Fatty Acids Enriched with Medium and Long-Chain n-3 Fatty Acids via Solvent-Free Transesterification of Skipjack Tuna Eyeball Oil and Commercial Butterfat" Foods 13, no. 2: 347.
        https://doi.org/10.3390/foods13020347
    
    APA Style
    
                                Baloch, K. A.,                                 Patil, U.,                                 Pudtikajorn, K.,                                 Khojah, E.,                                 Fikry, M.,                                 & Benjakul, S.        
        
        (2024). Lipase-Catalyzed Synthesis of Structured Fatty Acids Enriched with Medium and Long-Chain n-3 Fatty Acids via Solvent-Free Transesterification of Skipjack Tuna Eyeball Oil and Commercial Butterfat. Foods, 13(2), 347.
        https://doi.org/10.3390/foods13020347