Next Article in Journal
Microencapsulation of Tecoma stans Extracts: Bioactive Properties Preservation and Physical Characterization Analysis
Previous Article in Journal
Traditional and Domestic Cooking Dramatically Reduce Estrogenic Isoflavones in Soy Foods
Previous Article in Special Issue
Determination of Biogenic Amine Level Variations upon Storage, in Chicken Breast Coated with Edible Protective Film
 
 
Article

Article Versions Notes

Foods 2024, 13(7), 1000; https://doi.org/10.3390/foods13071000
Action Date Notes Link
article pdf uploaded. 25 March 2024 16:13 CET Version of Record https://www.mdpi.com/2304-8158/13/7/1000/pdf-vor
article xml file uploaded 26 March 2024 08:47 CET Original file -
article xml uploaded. 26 March 2024 08:47 CET Update https://www.mdpi.com/2304-8158/13/7/1000/xml
article pdf uploaded. 26 March 2024 08:47 CET Updated version of record https://www.mdpi.com/2304-8158/13/7/1000/pdf
article html file updated 26 March 2024 08:48 CET Original file https://www.mdpi.com/2304-8158/13/7/1000/html
Back to TopTop