Ma, K.; Guo, J.; Hu, J.; Liu, Q.; Wang, H.; Xue, T.
Prevalence and Characterization of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus Isolated from Guangxi Dairy Farms. Foods 2025, 14, 2221.
https://doi.org/10.3390/foods14132221
AMA Style
Ma K, Guo J, Hu J, Liu Q, Wang H, Xue T.
Prevalence and Characterization of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus Isolated from Guangxi Dairy Farms. Foods. 2025; 14(13):2221.
https://doi.org/10.3390/foods14132221
Chicago/Turabian Style
Ma, Kai, Jia Guo, Jie Hu, Qiuyuan Liu, Hui Wang, and Ting Xue.
2025. "Prevalence and Characterization of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus Isolated from Guangxi Dairy Farms" Foods 14, no. 13: 2221.
https://doi.org/10.3390/foods14132221
APA Style
Ma, K., Guo, J., Hu, J., Liu, Q., Wang, H., & Xue, T.
(2025). Prevalence and Characterization of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus Isolated from Guangxi Dairy Farms. Foods, 14(13), 2221.
https://doi.org/10.3390/foods14132221