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Journal: FoodsVolume: 14Number: 2794
Article: Optimizing Muscle Quality in Common Carp (Cyprinus carpio L.): Impacts of Body Size on Nutrient Composition, Texture, and Volatile Profile
  • Authors:
  • Zijie He1,
  • Junli Wang2 and
  • Yun Wei1
  • et al.
Link: https://www.mdpi.com/2304-8158/14/16/2794

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