Ounjaijean, S.; Chaipoot, S.; Phongphisutthinant, R.; Kanthakat, G.; Taya, S.; Pathomrungsiyounggul, P.; Wiriyacharee, P.; Boonyapranai, K.
Honey-Conjugated Honeybee Brood Biopeptides Improve Gastrointestinal Stability, Antioxidant Capacity, and Alleviate Diet-Induced Metabolic Syndrome in a Rat Model. Foods 2025, 14, 2907.
https://doi.org/10.3390/foods14162907
AMA Style
Ounjaijean S, Chaipoot S, Phongphisutthinant R, Kanthakat G, Taya S, Pathomrungsiyounggul P, Wiriyacharee P, Boonyapranai K.
Honey-Conjugated Honeybee Brood Biopeptides Improve Gastrointestinal Stability, Antioxidant Capacity, and Alleviate Diet-Induced Metabolic Syndrome in a Rat Model. Foods. 2025; 14(16):2907.
https://doi.org/10.3390/foods14162907
Chicago/Turabian Style
Ounjaijean, Sakaewan, Supakit Chaipoot, Rewat Phongphisutthinant, Gochakorn Kanthakat, Sirinya Taya, Pattavara Pathomrungsiyounggul, Pairote Wiriyacharee, and Kongsak Boonyapranai.
2025. "Honey-Conjugated Honeybee Brood Biopeptides Improve Gastrointestinal Stability, Antioxidant Capacity, and Alleviate Diet-Induced Metabolic Syndrome in a Rat Model" Foods 14, no. 16: 2907.
https://doi.org/10.3390/foods14162907
APA Style
Ounjaijean, S., Chaipoot, S., Phongphisutthinant, R., Kanthakat, G., Taya, S., Pathomrungsiyounggul, P., Wiriyacharee, P., & Boonyapranai, K.
(2025). Honey-Conjugated Honeybee Brood Biopeptides Improve Gastrointestinal Stability, Antioxidant Capacity, and Alleviate Diet-Induced Metabolic Syndrome in a Rat Model. Foods, 14(16), 2907.
https://doi.org/10.3390/foods14162907