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Journal: FoodsVolume: 14Number: 3630
Article: Synergistic Effects of Anthocyanin-Enriched Morus alba L. Extract and Vitamin C: Promising Nutraceutical Ingredients in Functional Food Development for Neuroprotection
  • Authors:
  • Nootchanat Mairuae1,
  • Jinatta Jittiwat1 and
  • Nut Palachai1,*
  • et al.
Link: https://www.mdpi.com/2304-8158/14/21/3630

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