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Journal: Foods, 2019
Volume: 8
Number: 188

Article: Valorizations of Sweet Cherries Skins Phytochemicals by Extraction, Microencapsulation and Development of Value-Added Food Products
Authors: by Adelina Ștefania Milea, Aida Mihaela Vasile, Adrian Cîrciumaru, Loredana Dumitrașcu, Vasilica Barbu, Gabriela Râpeanu, Gabriela Elena Bahrim and Nicoleta Stănciuc
Link: https://www.mdpi.com/2304-8158/8/6/188

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