Chaud, M.;                     Souto, E.B.;                     Zielinska, A.;                     Severino, P.;                     Batain, F.;                     Oliveira-Junior, J.;                     Alves, T.    
        Nanopesticides in Agriculture: Benefits and Challenge in Agricultural Productivity, Toxicological Risks to Human Health and Environment. Toxics 2021, 9, 131.
    https://doi.org/10.3390/toxics9060131
    AMA Style
    
                                Chaud M,                                 Souto EB,                                 Zielinska A,                                 Severino P,                                 Batain F,                                 Oliveira-Junior J,                                 Alves T.        
                Nanopesticides in Agriculture: Benefits and Challenge in Agricultural Productivity, Toxicological Risks to Human Health and Environment. Toxics. 2021; 9(6):131.
        https://doi.org/10.3390/toxics9060131
    
    Chicago/Turabian Style
    
                                Chaud, Marco,                                 Eliana B. Souto,                                 Aleksandra Zielinska,                                 Patricia Severino,                                 Fernando Batain,                                 Jose Oliveira-Junior,                                 and Thais Alves.        
                2021. "Nanopesticides in Agriculture: Benefits and Challenge in Agricultural Productivity, Toxicological Risks to Human Health and Environment" Toxics 9, no. 6: 131.
        https://doi.org/10.3390/toxics9060131
    
    APA Style
    
                                Chaud, M.,                                 Souto, E. B.,                                 Zielinska, A.,                                 Severino, P.,                                 Batain, F.,                                 Oliveira-Junior, J.,                                 & Alves, T.        
        
        (2021). Nanopesticides in Agriculture: Benefits and Challenge in Agricultural Productivity, Toxicological Risks to Human Health and Environment. Toxics, 9(6), 131.
        https://doi.org/10.3390/toxics9060131