The Impact of Flexographic and Digital Printing of Fruit Drinks on Consumer Attention at the Point of Sale
Abstract
:1. Introduction
2. Materials and Methods
2.1. Location and Stimuli
2.2. Planogram
2.3. Eye Tracking Apparatus
2.4. Experimental Design
2.5. Procedure
2.6. Data Collection and Eye Tracking Metrics
3. Results and Discussion
3.1. Results
3.1.1. Survey Findings
3.1.2. Eye Tracking Results and Statistical Analysis
Stimuli | TTFF | TFD | FC |
---|---|---|---|
Digital vs. Flexo | 0.344 | 0.730 | 0.381 |
Digital left vs. right | 0.201 | 0.126 | 0.765 |
Flexo left vs. right | 0.132 | 0.666 | 0.251 |
Stimuli | TTFF (s) | TFD (s) | FC (counts) |
---|---|---|---|
Digitial | 1.66 | 0.85 | 4.64 |
Flexo | 1.46 | 0.83 | 4.03 |
3.2. Discussion
4. Conclusions
Author Contributions
Conflicts of Interest
References
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Hurley, R.A.; Rice, J.C.; Cottrell, D.; Felty, D. The Impact of Flexographic and Digital Printing of Fruit Drinks on Consumer Attention at the Point of Sale. Beverages 2015, 1, 149-158. https://doi.org/10.3390/beverages1030149
Hurley RA, Rice JC, Cottrell D, Felty D. The Impact of Flexographic and Digital Printing of Fruit Drinks on Consumer Attention at the Point of Sale. Beverages. 2015; 1(3):149-158. https://doi.org/10.3390/beverages1030149
Chicago/Turabian StyleHurley, Rupert Andrew, Julie Christine Rice, David Cottrell, and Drew Felty. 2015. "The Impact of Flexographic and Digital Printing of Fruit Drinks on Consumer Attention at the Point of Sale" Beverages 1, no. 3: 149-158. https://doi.org/10.3390/beverages1030149