Kerek, Á.; Németh, V.; Szabó, Á.; Papp, M.; Bányai, K.; Kardos, G.; Kaszab, E.; Bali, K.; Nagy, Z.; Süth, M.;
et al. Monitoring Changes in the Antimicrobial-Resistance Gene Set (ARG) of Raw Milk and Dairy Products in a Cattle Farm, from Production to Consumption. Vet. Sci. 2024, 11, 265.
https://doi.org/10.3390/vetsci11060265
AMA Style
Kerek Á, Németh V, Szabó Á, Papp M, Bányai K, Kardos G, Kaszab E, Bali K, Nagy Z, Süth M,
et al. Monitoring Changes in the Antimicrobial-Resistance Gene Set (ARG) of Raw Milk and Dairy Products in a Cattle Farm, from Production to Consumption. Veterinary Sciences. 2024; 11(6):265.
https://doi.org/10.3390/vetsci11060265
Chicago/Turabian Style
Kerek, Ádám, Virág Németh, Ábel Szabó, Márton Papp, Krisztián Bányai, Gábor Kardos, Eszter Kaszab, Krisztina Bali, Zoltán Nagy, Miklós Süth,
and et al. 2024. "Monitoring Changes in the Antimicrobial-Resistance Gene Set (ARG) of Raw Milk and Dairy Products in a Cattle Farm, from Production to Consumption" Veterinary Sciences 11, no. 6: 265.
https://doi.org/10.3390/vetsci11060265
APA Style
Kerek, Á., Németh, V., Szabó, Á., Papp, M., Bányai, K., Kardos, G., Kaszab, E., Bali, K., Nagy, Z., Süth, M., & Jerzsele, Á.
(2024). Monitoring Changes in the Antimicrobial-Resistance Gene Set (ARG) of Raw Milk and Dairy Products in a Cattle Farm, from Production to Consumption. Veterinary Sciences, 11(6), 265.
https://doi.org/10.3390/vetsci11060265
